Main Courses Risotto with shrimp, zucchini and zucchini flowers Risotto with shrimp, zucchini, and zucchini flowers: an elegant, creamy, and fragrant first course, ideal for enhancing the fresh flavors of spring. Easy 50 min READ RECIPE
Cakes & Baking Apple Heart Cake The apple heart cake is a delicious dessert, a pastry shell that encloses a soft filling. Discover here how to prepare this recipe at home! Average 1 h 5 min READ RECIPE
Appetizers Classic pastries with octopus salad The classic pastries with octopus salad are fresh appetizers with a Mediterranean flavor. Easy 45 min Kcal 82 READ RECIPE
Cakes & Baking Apple and Cinnamon Tartlets Apple and cinnamon tartlets are a delicious and refined dessert with shortcrust pastry, custard, cream, and apples. Easy 45 min Kcal 686 READ RECIPE
Desserts Pastry cream Pastry cream is one of the most widely used preparations in confectionery: enjoy it on its own, or use it as a filling for tarts, doughnuts,… Easy 23 min READ RECIPE
Desserts Avocado and chocolate popsicles Avocado and chocolate popsicles are a delicious and genuine summer snack that is made quickly and easily! Very easy 15 min Kcal 157 READ RECIPE
Cakes & Baking Soft Strawberry Cake The soft strawberry cake is a perfect dessert for breakfast or a snack during the spring season. A special idea to bring to the table! Easy 1 h 15 min Kcal 351 READ RECIPE
Main Courses Sea bream in salt crust Sea bream in salt crust is a main course that allows you to cook fish without fats, keeping its full flavor and tender meat intact. Easy 45 min READ RECIPE
Desserts Rum custard cream Rum custard cream is a variant of the classic basic recipe. You can enjoy it by the spoonful or use it to fill a dessert. Easy 25 min READ RECIPE
Cakes & Baking Danubio dolce (Sweet pull-apart brioche) Danubio dolce (sweet pull-apart brioche) is a soft cake made of many balls of leavened dough. This version hides a custard heart impossible to resist! Average 1 h 15 min Kcal 309 READ RECIPE
Cakes & Baking Shortcrust Sfogliatelle Shortcrust sfogliatelle are typical Neapolitan pastries. A shell of shortcrust pastry encloses a filling of ricotta and semolina. Average 1 h 15 min Kcal 267 READ RECIPE
Main Courses Tuna fillets with tahini and hummus Tuna fillets with tahini and hummus are a fish main course with oriental flavors, perfect for piquing the curiosity of guests! Easy 21 min Kcal 744 READ RECIPE
Main Courses Beer and Mortadella Risotto Beer and mortadella risotto is a tasty first course that combines the rich flavor of mortadella with the freshness of ginger and lemon Easy 35 min Kcal 582 READ RECIPE
Desserts Strawberry tiramisù Strawberry tiramisu is an alternative dessert to the classic version of tiramisu. It is made with fresh strawberries and a mascarpone cream… Easy 35 min READ RECIPE
Desserts Strawberry panna cotta Strawberry panna cotta is one of the easiest dessert you can make: try this delicious vanilla recipe and enjoy different combinations of flavors! Easy 40 min READ RECIPE