Spinach Spätzle with Speck and Cream
Spinach spätzle are a colorful variant of the typical Tyrolean dumplings, a particularly rich and creamy first course that everyone will love!
- Easy
- 30 min
- Kcal 562
Zabaione (Egg cream)
A zabaglione (egg cream) is a staple pastry cream made with egg yolks and sugar, generally enriched with a fortified wine.
- Average
- 25 min
- Kcal 115
Risotto with Shrimp Cream
Risotto with scampi cream is a refined seafood first course without cream. Discover the recipe to achieve a creamy and velvety sauce!
- Average
- 1 h 30 min
Beetroot Spaghetti, Castelmagno Cream, and Guanciale
Beetroot spaghetti, Castelmagno cream, and guanciale: creaminess and crunchiness in a colorful first course! Discover the ingredients and recipe.
- Easy
- 35 min
Chocolate custard cream
Chocolate custard cream is a very tasty take on the classic custard, perfect for filling, garnishing, or on its own as a soft dessert!
- Easy
- 25 min
- Kcal 471
Gnocchi with Zucchini Cream
Gnocchi with zucchini cream is a creamy and easy-to-make dish, perfect for a spring lunch. Discover doses and recipe!
- Easy
- 1 h 30 min
Éclair with cream and chocolate
The éclair with cream and chocolate are small choux pastries filled with custard and glazed with white or dark chocolate. Here is the recipe!
- Average
- 1 h 40 min
Homemade cooking cream
Homemade cooking cream is easy to make. All you need is one ingredient: whole milk, which is then reduced in a saucepan. Discover how to make it!
- Easy
- 30 min
Water Coffee Cream
Water coffee cream is a foam, an extremely easy no-bake dessert: just water, sugar, and instant coffee... find out how to make this magic!
- Easy
- 5 min
Pasta with Anchovy Cream
Pasta with anchovy cream is a first course made with few ingredients, easy and quick, a dinner saver. Discover doses and tips to make it at home!
- Easy
- 20 min
Egg-free lemon cream
The egg-free lemon cream is an easy to prepare and very fragrant cream. With turmeric you will get the same color as the custard.
- Easy
- 15 min
Mascarpone cream without eggs
Mascarpone cream without eggs is a lighter version of the traditional cream used to fill traditional desserts.
- Very easy
- 5 min
- Kcal 196
Chocolate cream tiramisu
The tiramisu with chocolate cream is one of the most pleasant revisitations of a timeless dessert, a delightfully irresistible dessert.
- Easy
- 30 min
- Kcal 1036
Pasta with Salmon and Zucchini Cream
Pasta with salmon and zucchini cream is a creamy first course that enhances one of the most beloved combinations in the kitchen!
- Easy
- 40 min
- Kcal 487
Chocolate pudding with strawberries and cream
Chocolate pudding with strawberries and cream is a delicious, soft dessert made with milk, flour, sugar, butter, and dark chocolate.
- Very easy
- 40 min
- Kcal 1019