Main Courses Octopus Tentacles with Paprika Couscous The octopus tentacles with paprika couscous are served with a side of Swiss chard and chips: a tasty and nutritious dish! Discover the recipe. Easy 1 h 30 min Kcal 917 READ RECIPE
Appetizers Sauteed Prawns with Figs and Mint The sautéed prawns with figs and mint are a tasty and refined appetizer, where the contrast between savory and sweet creates a unique balance. Easy 40 min READ RECIPE
Appetizers Marinated Fried Anchovies If you want to try a tasty and flavorful appetizer, try preparing these marinated fried anchovies! A rich taste that will win you over! Very easy 45 min READ RECIPE
Appetizers Fasolari au gratin Au gratin fasolari is a simple yet tasty and refined recipe, a way to enjoy these excellent shellfish. Easy 50 min Kcal 203 READ RECIPE
Main Courses Steamed Sea Bass with Vegetables Steamed sea bass with vegetables is an elegant and very delicate main course, dressed with a fragrant basil and spring onion sauce. Average 1 h 50 min READ RECIPE
Main Courses Seafood cavatelli Seafood cavatelli is a delicious seafood first course, prepared with fresh pasta. Discover the doses and procedure of this recipe! Difficult 2 h 30 min READ RECIPE
Main Courses Potato and tuna pie Potato and tuna savory cake is a rustic and genuine first course enriched with cheese, also ideal for preparing in advance. Discover the recipe! Easy 1 h 40 min READ RECIPE
Main Courses Pan-fried sea bream fillets and potatoes Discover a simple and quick recipe for pan-fried sea bream fillets paired with tender potatoes. This Mediterranean dish is perfect for a… Average 50 min READ RECIPE
Appetizers Scallops au Gratin with Eggplants Scallops au gratin with eggplants are a perfect appetizer for Christmas Eve! Simple yet impressive, ideal for a seafood dinner. Average 1 h 30 min READ RECIPE
Main Courses Crispy Prawns Crispy prawns are a very easy seafood main course to prepare: breaded and fried prawns, to be enjoyed freshly made! Discover the recipe. Easy 40 min READ RECIPE
Main Courses Linguine with Garlic, Oil, Chili Pepper, and Shrimp Linguine with garlic, oil, chili pepper, and shrimp: a creamy and flavorful seafood first course, enriched with cooked and raw shellfish. Try… Average 60 min READ RECIPE
Main Courses Spaghetti with Eggplant, Pecorino, and Mussels Spaghetti with eggplant, pecorino, and mussels is a creamy seafood first course with a tasty and flavorful sauce. Discover the recipe to prepare it! Average 1 h 10 min READ RECIPE
Main Courses Pasta with Mussels and Saffron Pasta with mussels and saffron is a simple and appetizing first course, where the sea flavor is enhanced by the aroma of saffron. Here's the recipe! Easy 45 min READ RECIPE
Main Courses Pasta with octopus and zucchini Pasta with octopus and zucchini is a first course dish seasoned with a fragrant and tasty seafood ragout! Discover the doses and procedure to… Easy 1 h 30 min READ RECIPE
Main Courses Guitar spaghetti with cuttlefish ink, mussels and prawns Guitar spaghetti with cuttlefish ink, mussels, and prawns: a first course that elegantly combines fresh pasta and seafood. Discover the recipe! Average 1 h 30 min READ RECIPE