Potato Gnocchi Without Flour
Potato gnocchi without flour is a vegetarian first course with an Oriental touch, created by chef Pietro Leemann. Discover the recipe!
- Average
- 1 h 50 min
- Kcal 340
Mini diplomatici
Mini diplomatici are a miniature version of the cake of the same name. Made with sponge cake, puff pastry, diplomatic cream, and Alchermes!
- Easy
- 1 h 45 min
- Kcal 164
Risotto with Shrimp Cream
Risotto with scampi cream is a refined seafood first course without cream. Discover the recipe to achieve a creamy and velvety sauce!
- Average
- 1 h 30 min
Potato and escarole strudel with raisins and pine nuts
The potato and escarole strudel with raisins and pine nuts is a tasty savory puff pastry pie with a delicious vegetarian filling. Discover the recipe!
- Easy
- 1 h 35 min
Meatballs in Air Fryer
Meatballs in an air fryer are a light and tasty variation of classic meatballs, very simple to prepare and cook!
- Easy
- 50 min
Sausage with red wine and polenta
Sausage with red wine and polenta is a main course that combines bold flavors, a thick sauce, and a soft base. Discover the ingredients and procedure.
- Very easy
- 2 h
Pasta with creamed cod, anchovies, and fennel
Pasta with creamed cod, anchovies, and fennel is a truly delicious and original first course! Discover the doses and procedure to prepare it!
- Easy
- 1 h 15 min
Easy stewed cod
Stewed cod is a simple and tasty homemade main course, with a delicious sauce that envelops the fish and potatoes! Discover the recipe.
- Easy
- 1 h 25 min
Baked Amberjack
Baked amberjack is a light and aromatic fish main course, cooked directly with a side of potatoes! Discover this easy recipe.
- Easy
- 50 min
Veal scalloppini with mushrooms
Veal scalloppini with mushrooms are a mouth-watering second course consisting of slices of meat accompanied by tasty Portobello mushrooms.
- Easy
- 30 min
- Kcal 277
White chocolate and lemon pound cake
White chocolate and lemon pound cake is a dessert by Maestro Iginio Massari and a true masterpiece of confectionery!
- Average
- 1 h 15 min
Pasta and lentils
Pasta and lentils is a loved italian recipe to be enjoyed either on the drier or more brothy side. It is a rich and tasty first course,…
- Easy
- 1 h 10 min
- Kcal 557
Fruit tartlets
The fruit tartlets are finger food pastries, delicious and colorful: a small shortcrust pastry shell filled with cream and lots of fresh fruit!
- Average
- 1 h 30 min
Flourless chocolate cake
The flourless chocolate cake is a simple dessert to make, with a soft and compact consistency, suitable for celiacs.
- Easy
- 55 min
- Kcal 606
Mozzarella sticks
The mozzarella sticks, a delicious fried appetizer, easy to make. Perfect as a finger food aperitif to dip in your favorite sauces!
- Very easy
- 35 min