Oven-baked falafel
Oven-baked falafel is a lighter version of the typical spicy chickpea balls: they are delicious served with yogurt sauce for vegetarian drinks!
- Easy
- 1 h 10 min
Roast beef and caramelized onion panini
Roast beef and caramelized onion panini, a delicacy to be enjoyed with some mornay sauce, entirely home made! Discover amounts and steps!
- Average
- 1 h 30 min
Eggs pizzaiola
Eggs pizzaiola are delicious eggs cooked in a tomato and oregano sauce, with lots of stringy mozzarella: a quick and tasty Italian recipe!
- Very easy
- 25 min
Italian pizzaiola meatloaf
The Italian pizzaiola meatloaf - soft, juicy and garnished with tomato sauce and stringy mozzarella - is a tasty dish to serve for a family dinner.
- Easy
- 60 min
Cuttlefish Stew
Cuttlefish stew is an easy and really excellent fish-based main course. Thanks to their sauce, they are also perfect for dressing pasta!
- Easy
- 1 h 20 min
- Kcal 298
Pasta with Prawns
Pasta with prawns is a seafood pasta dish with a creamy and flavorful sauce: no cream, broth is used! Discover quantities, tips, and recipe.
- Average
- 1 h 10 min
Spicy spaghetti nests
Spaghetti nests in spicy sauce combine long pasta with a slightly spicy cherry tomato concentrate and puree, served in the form of nests.
- Very easy
- 55 min
- Kcal 450
Ossobuco Milanese (Braised veal shanks)
Ossobuco Milanese (braised veal shanks) is an iconic dish from Lombardy, a second course of meat seasoned with the traditional gremolada green sauce.
- Average
- 1 h 30 min
- Kcal 852
Caponata (Eggplant salad)
Caponata (eggplant salad) is one of the most famous Sicilian side dishes, made of fried vegetables and seasoned with an irresistible sweet and…
- Easy
- 1 h 20 min
- Kcal 553
Mackerel in a pan
Mackerel in a pan is a tasty second course based on blue fish seasoned with a Mediterranean-flavored tomato sauce: find out the dose and recipe!
- Easy
- 40 min
Pork arista with milk
Pork arista with milk is a simple meat-based second course served with a creamy gravy made from the baking sauce. Discover the recipe!
- Easy
- 1 h 45 min
Baked gnocchi parmigiana
Baked gnocchi parmigiana is a rich first course seasoned with tomato sauce with basil, fried aubergines and stringy provolone: here is the recipe!
- Easy
- 1 h 55 min
- Kcal 1152
Pasta alla Norma
Pasta alla Norma is one of the most loved Sicilian first courses! Tomato sauce, fried aubergines and sheep ricotta make it a triumph of flavours!
- Easy
- 1 h 25 min
Lamb shank pappardelle
Lamb shank pappardelle is a fresh pasta dish with slow-cooked, succulent tomato and meat sauce. Here's how to make this Italian recipe from scratch!
- Average
- 3 h 40 min
Lemon butter pasta
Lemon butter pasta is an easy and quick recipe to prepare: with a few simple ingredients you can make a super creamy sauce without double cream!
- Very easy
- 15 min