Tortellini
Tortellini is an Italian recipe with the typical Emilian preparation, among the most known and loved stuffed egg pasta in the world. Find out…
- Average
- 1 h 50 min
Baozi
Baozi are Chinese steamed buns filled with pork. Discover how to prepare and perfectly seal them!
- Difficult
- 1 h 13 min
- Kcal 350
Neapolitan Sandwiches
Neapolitan sandwiches are a typical Neapolitan street food: delicious rolls of leavened dough filled with cheese, cured meats, and hard-boiled eggs!
- Average
- 1 h 15 min
Tris di tartine
The trio of canapés is a tasty Christmas appetizer, a no-cook recipe in 3 variations: salmon, mortadella, and veg. Find out how to make them at home!
- Very easy
- 30 min
Vitello Tonnato and Mayonnaise
The vitello tonnato con maionese (veal with tuna sauce and mayonnaise) is a timeless delight, a classic second course for all seasons. Try our recipe!
- Easy
- 1 h 5 min
Prawn Cocktail
The prawn cocktail is a classic seafood appetizer enriched with cocktail sauce, ideal for parties. Discover this easy and quick recipe!
- Easy
- 30 min
Shrimp and Vegetable Dumplings
Shrimp and vegetable dumplings are delicious Chinese dumplings served with a spicy yogurt sauce, perfect for appetizers! Discover the recipe
- Average
- 1 h 30 min
Chicken Adobo
The Chicken Adobo is a recipe from the Philippines, but it resembles an old Italian classic: Chicken Fricco'. Maybe that is why we love it so much!
- Easy
- 1 h 15 min
Glazed BBQ ribs
Glazed bbq ribs is perfect for those who love long-awaited main courses and with homemade sauce: here is the recipe!
- Easy
- 3 h
Air fryer Huli Huli Chicken
Huli Huli chicken is the Hawaiian recipe you have been waiting for: this show-stopping presentation is easier than ever in the air fryer. Try…
- Easy
- 1 h 20 min
Beef Tartare
Beef tartare is a classic recipe made with raw meat, served with condiments on the side. Discover the ingredients and how to prepare it at home!
- Easy
- 40 min
Lemon chicken
Lemon chicken is a simple and quick second course: tender strips of meat doused in a dense, creamy and citrus-flavored sauce.
- Easy
- 35 min
Pasta with leek cream, saffron, and Bra sausage
Pasta with leek cream, saffron, and Bra sausage is a creamy and flavorful first course, garnished with fried peppers! Here is the recipe.
- Easy
- 40 min
Japanese Gyoza (Meat Dumplings)
Japanese meat dumplings, called gyoza, are a delicious traditional dish from the Land of the Rising Sun. Discover the recipe to make them at…
- Difficult
- 45 min
Cold Pasta
Cold pasta is a light and tasty fresh pasta salad, perfect for summer. Made with seasonal vegetables, such as zucchini and carrots.
- Very easy
- 35 min
- Kcal 666