Sauces Mornay Sauce Mornay sauce is an enriched béchamel, an ideal sauce to accompany baked fish, grilled vegetables, or to stuff savory fried pastries. Easy 25 min Kcal 371 READ RECIPE
Appetizers Ricotta triangles with taleggio and pears These delicious ricotta triangles baked in the oven and filled with taleggio and pears or Prague ham and Gruyere are excellent hot appetizers. Average 1 h 25 min READ RECIPE
Sauces Hare Ragù Hare ragù is an alternative to the classic Bolognese ragù: a gamey flavor ideal for pairing with pappardelle and tagliatelle! Easy 4 h 35 min Kcal 390 READ RECIPE
Sauces Broccoli pesto Broccoli pesto is a creamy and flavorful sauce ideal for seasoning pasta. Very easy 20 min Kcal 243 READ RECIPE
Cakes & Baking Carnival cassatelle Carnival cassatelle are sweet fried ravioli stuffed with a delicious ricotta and chocolate cream, typical of the Sicilian tradition. Average 45 min READ RECIPE
Side Dishes Lentil stew Lentil stew, enriched with tomato puree, is a very easy recipe. Excellent to serve as a side dish or to season pasta. Average 1 h 15 min Kcal 346 READ RECIPE
Sauces Purslane pesto Purslane pesto is a condiment with a slightly bitter flavor that is rich in properties. Discover the recipe and use it for your pasta dishes! Easy 30 min READ RECIPE
Sauces Pork Meat Ragout The pork meat ragout is a tasty sauce with tomato and pork meat, which you can use to dress pasta of any kind and shape. Easy 3 h 15 min Kcal 362 READ RECIPE
Appetizers Octopus in Tomato Sauce The octopus in tomato sauce is a typical dish of Neapolitan cuisine, perfect as a rich appetizer or as a tasty sauce for pasta. Very easy 60 min Kcal 272 READ RECIPE
Main Courses Eggplant Risotto Eggplant risotto is an irresistible first course that brings together eggplants with rice: a tasty alternative to classic pasta. Very easy 55 min Kcal 357 READ RECIPE
Sauces Arugula Pesto Arugula pesto is a very delicate and flavorful dressing, quick to prepare and ideal for seasoning pasta in the summer season. Discover the recipe! Very easy 5 min Kcal 502 READ RECIPE
Sauces Bell Pepper Pesto Bell pepper pesto is a variation of the classic pesto made with roasted peppers: a tasty way to dress pasta or for bruschettas. Very easy 45 min Kcal 375 READ RECIPE
Sauces Black olive pâté The black olive pâté is a condiment widely used to flavor pasta dishes or as a spreadable cream on canapés or bruschetta. Easy 15 min Kcal 129 READ RECIPE
Main Courses Drunken octopus The drunken octopus, with its intense and tasty flavor, is perfect to be served as a main course or appetizer and even to season a pasta dish! Very easy 1 h 15 min Kcal 328 READ RECIPE
Appetizers Mussels Marinara Mussels marinara is a simple, quick, and tasty seafood dish, perfect as an appetizer or to dress a pasta dish! Discover the recipe. Easy 25 min READ RECIPE