Cakes & Baking Flower Cake The flower cake is a sweet brioche pastry with Nutella: by scoring and twisting the dough, an original shape is created. Average 45 min Kcal 579 READ RECIPE
Bread Jerusalem artichoke bread Jerusalem artichoke bread is a tasty loaf with a crunchy crust and soft crumb, perfect for serving with platters of cured meats and cheeses! Average 1 h 35 min READ RECIPE
Appetizers Jerusalem artichoke flan The Jerusalem artichoke flan is an original and delicate appetizer with the light artichoke aftertaste of the Jerusalem artichoke. Also ideal… Easy 1 h 15 min Kcal 346 READ RECIPE
Appetizers Hummus with Artichoke Stems Hummus with artichoke stems, a simple and tasty anti-waste recipe! The base is the classic one with chickpeas and tahini, perfect for an appetizer! Easy 10 min READ RECIPE
Cakes & Baking Daisy Flower Cake The daisy flower cake is a soft dessert with the batter of the margherita cake shaped into a flower, then glazed with delicious sugar Easy 1 h 15 min Kcal 545 READ RECIPE
Appetizers Flower and Fruit Aperitif The flower and fruit aperitif is a refreshing non-alcoholic cocktail to sip while munching on crispy battered edible flowers! Easy 20 min Kcal 346 READ RECIPE
Main Courses Zucchini Flower Parmigiana Zucchini flower parmigiana is a tasty and captivating variation of the traditional dish of the same name. Discover here how to prepare this recipe! Average 2 h READ RECIPE
Appetizers Zucchini flower bundles Squash blossom dumplings are tasty appetizers, perfect for summer menus. Find out the dosage and procedure for making this recipe here! Easy 1 h 10 min READ RECIPE
Appetizers Scallops on Artichoke Cream and Aromatic Herbs Scallops on artichoke cream and aromatic herbs are a very delicate fish appetizer, perfect for a special dinner! Find out how to prepare it! Very easy 60 min READ RECIPE
Main Courses Swordfish in crust with Jerusalem artichoke purée Swordfish in crust with Jerusalem artichoke purée is a refined and very fragrant fish main course. Very easy 55 min Kcal 404 READ RECIPE
Main Courses Jerusalem artichoke cream with seared scallops The Jerusalem artichoke cream with seared scallops is a refined land and sea main course, served on a velvety base. Discover this gourmet recipe! Average 4 h 5 min READ RECIPE
Main Courses Artichoke Pasta Artichoke pasta is a truly simple dish to prepare and very tasty, perfect for a family lunch or a dinner with friends. Easy 50 min Kcal 406 READ RECIPE
Appetizers Artichoke Parmigiana Artichoke Parmigiana is a rich and hearty vegetarian recipe, perfect for Easter lunch and your winter and spring menus. Easy 55 min READ RECIPE
Appetizers Artichoke Cutlets Artichoke cutlets are a delicious appetizer with a crunchy breading, also perfect as a vegetarian main course! Discover the recipe here. Easy 30 min READ RECIPE
Salads Artichoke Salad The artichoke salad is a spring side dish seasoned with a citronette, perfect to accompany meat or fish main courses. Easy 30 min Kcal 198 READ RECIPE