Main Courses Vegetarian stuffed peppers The vegetarian stuffed peppers are stuffed with potatoes, courgettes, cherry tomatoes and scamorza cheese! Perfect to serve as an appetizer or… Easy 1 h 50 min Kcal 416 READ RECIPE
Appetizers Arancini Rice Arancini, a pride of Sicilian cuisine: discover the recipe to make this typical street food at home, with ragù and ham filling! Average 1 h 50 min READ RECIPE
Appetizers Stuffed mozzarella roll A tasty and colorful appetizer, delicious and original with the outside made of stretched mozzarella and a filling of prosciutto and arugula! Very easy 17 min Kcal 446 READ RECIPE
Appetizers Chicken meatballs Chicken meatballs is a great idea to recycle the chicken leftovers and turn them into something truly special! Easy 20 min Kcal 292 READ RECIPE
Appetizers Fried mussels Fried mussels is a typical Apulian appetizer, a delicious variant, perfect to prepare in the summer for a fish-based dinner! Average 30 min READ RECIPE
Main Courses Fried chicken with quick mayo Fried chicken with quick mayonnaise is a tasty finger food: crispy chicken fingers accompanied by three different tasty dips! Easy 30 min Kcal 1288 READ RECIPE
Appetizers Mini pasqualina tart parcels The mini pasqualina tart parcels are a quick and easy version of the classic Pasqualina cake, perfect as an appetizer or for the Easter… Easy 60 min READ RECIPE
Appetizers Potato croquettes Potato croquettes are delicious and simple finger food appetizer perfect for rounding out a buffet or to enjoy as street food! Easy 1 h 15 min Kcal 440 READ RECIPE
Appetizers Batter A thick and full-bodied batter to fry fish and vegetables: the final result envelops the ingredients to create memorable appetizers! Easy 15 min Kcal 176 READ RECIPE
Main Courses Piadina Romagnola (Romagna-style flat bread) Piadina Romagnola (Romagna-style flat bread) is the queen of Italian street food: a simple and authentic recipe which can be stuffed with both… Easy 34 min Kcal 488 READ RECIPE
Appetizers Impepata di cozze (Steamed mussels with pepper) Impepata di cozze (steamed mussels with pepper), a typical dish from Campania, is widespread throughout Italy in all its tasty variations:… Very easy 50 min Kcal 145 READ RECIPE
Main Courses Frittata (Egg-based dish) The frittata (egg dish), one of the most classic and simple recipes, is made from eggs, flavored with cheese, and can be enhanced with a… Easy 20 min Kcal 159 READ RECIPE
Appetizers Taralli (Round breadsticks) Taralli (round breadsticks) are made with a very simple dough that can easily be customized with different ingredients to make them very special! Average 1 h 50 min Kcal 55 READ RECIPE
Appetizers Mozzarella in carrozza (Fried mozzarella) Discover how to make Mozzarella in Carrozza, a traditional Neapolitan fried mozzarella sandwich. This easy homemade recipe delivers a crispy crust. Easy 28 min Kcal 337 READ RECIPE
Side Dishes Caponata (Eggplant salad) Caponata (eggplant salad) is one of the most famous Sicilian side dishes, made of fried vegetables and seasoned with an irresistible sweet and… Easy 1 h 20 min Kcal 553 READ RECIPE
