Main Courses Flatbreads with chicken breasts and corn The flatbreads with chicken breasts and corn are a very quick and very fresh preparation, perfect for a quick and informal lunch, even on the go! 4.5 Easy 30 min Kcal 526 READ RECIPE
Main Courses Fried red mullets with anchovy butter Fried red mullets with anchovy butter: a gourmet dish, simple to make. Follow our steps to prepare this recipe at home! 4.1 Difficult 35 min READ RECIPE
Main Courses Gnocchetti with ham and saffron Gnocchetti with ham and saffron is a simple and rather quick idea to prepare for a special and tasty first course. 4.5 Easy 40 min Kcal 877 READ RECIPE
Main Courses Grilled Octopus on Potato Cream Grilled octopus on potato cream is a delightful twist on the classic octopus with potatoes, perfect for impressing your guests! Discover the recipe. 4.8 Average 2 h 55 min Kcal 822 READ RECIPE
Sauces Hollandaise sauce Hollandaise sauce is a traditional French recipe, related to mayonnaise, perfect for dressing vegetables, delicate fish, and white meats. 4.0 Average 35 min Kcal 252 READ RECIPE
Main Courses Kansas City Smoked Pork Ribs Kansas City smoked pork ribs originate from Memphis, which is the home of this succulent preparation! 4.1 Average 5 h 30 min Kcal 793 READ RECIPE
Appetizers Light veal with tuna sauce The recipe for light veal with tuna sauce has all the taste of the traditional dish, with less fat and more lightness. A perfect recipe for… 4.3 Very easy 1 h 5 min READ RECIPE
Main Courses Linguine en papillote with scallops Linguine en papillote with scallops: an elegant seafood main course, rich in taste and aroma, perfect for refined dinners and special occasions. 4.2 Easy 35 min READ RECIPE
Main Courses Linguine with Mussels and Zucchini Flowers Linguine with mussels and zucchini flowers is a perfect summer pasta dish. Discover the doses and procedure to prepare this recipe at home. 4.4 Average 45 min READ RECIPE
Main Courses Linguine with scampi, burrata, and asparagus Linguine with scampi, burrata, and asparagus is a main course characterized by a velvety cream and a fresh tartare. Discover here the… 4.8 Average 2 h 10 min READ RECIPE
Appetizers Mediterranean Amberjack Tartare The Mediterranean amberjack tartare is a refined and fresh starter that expertly blends flavors and textures. Discover the ingredients and procedure! 4.4 Average 30 min READ RECIPE
Main Courses Mushroom Risotto Mushroom lovers, dive into a creamy mushroom risotto by following step by step the recipe of Chef Fabio Abbattista. 4.4 Easy 1 h 10 min Kcal 488 READ RECIPE
Appetizers Oysters with Lemon and Pepper The oysters with lemon and pepper are prepared with few ingredients to enjoy all the sea flavor contained in this delicate mollusk. 4.4 Average 15 min Kcal 27 READ RECIPE
Main Courses Paccheri pasta with salmon Paccheri with salmon are a simple and tasty first course, thanks to the creaminess of the robiola cheese and the pungent note of lime! 4.5 Easy 35 min READ RECIPE
Main Courses Pasta with Prawns Pasta with prawns is a seafood pasta dish with a creamy and flavorful sauce: no cream, broth is used! Discover quantities, tips, and recipe. 4.6 Average 1 h 10 min READ RECIPE
