Main Courses Ligurian-style stuffed zucchini Ligurian-style stuffed zucchini are simple and delicious, a second course from beautiful Liguria that will win everyone over! 5.0 Very easy 50 min Kcal 340 READ RECIPE
Appetizers Mozzarella sticks The mozzarella sticks, a delicious fried appetizer, easy to make. Perfect as a finger food aperitif to dip in your favorite sauces! Very easy 35 min READ RECIPE
Main Courses Neapolitan-style pasta and potatoes Neapolitan-style pasta and potatoes is a simple first course with an enveloping creaminess belonging to the Neapolitan cuisine: it will… Easy 1 h 10 min Kcal 844 READ RECIPE
Main Courses Orange-roasted veal The orange-roasted veal is an exquisite second course, refined and original, to be served at the table accompanied by orange wedges. Average 2 h 20 min READ RECIPE
Main Courses Pasta alla siciliana A delicious variant of pasta alla Norma in a Neapolitan way: same ingredients different recipe! A mouth-watering first course! Easy 60 min Kcal 728 READ RECIPE
Main Courses Pasta and potatoes with provola and pancetta Pasta and potatoes with provola cheese and pancetta bacon is a simple and flavorsome first course, thanks to the delicious pairing of… Easy 1 h 5 min READ RECIPE
Main Courses Pasta with broccoli, cherry tomatoes and soft bread Pasta with broccoli, cherry tomatoes and soft bread is a genuine and delicious first course. Discover the amounts and steps so that you can… Easy 1 h 10 min READ RECIPE
Main Courses Pasta with sausage and gorgonzola Pasta with sausage and gorgonzola is a morish and rich first course. Discover the amounts and steps so that you can prepare this appetizing… Easy 40 min READ RECIPE
Main Courses Pennette alla boscaiola Pennette alla boscaiola is a tasty and rich first course, purely autumnal. They will win you over with their irresistible creaminess! Very easy 55 min READ RECIPE
Main Courses Pork arista with milk Pork arista with milk is a simple meat-based second course served with a creamy gravy made from the baking sauce. Discover the recipe! Easy 1 h 45 min READ RECIPE
Main Courses Pumpkin cream Pumpkin cream is a comfort food first course. It is prepared with yellow squash and cinnamon, served with golden croutons. Find out how to… Easy 50 min READ RECIPE
Main Courses Roast chicken with potatoes and onions Roast chicken with potatoes and onions is a second course of home cuisine that is easy to make and delicious. Discover amounts and steps to… Easy 1 h 35 min READ RECIPE
Main Courses Roman-style tripe Roman-style tripe is a hearty, typical second course. Mint and Pecorino Romano give this traditional recipe its distinctive flavor. Easy 2 h 15 min Kcal 559 READ RECIPE
Main Courses Spanish Omelette (Tortilla de Patatas) The Spanish omelette, is a truly special Spanish frittata. Made with potatoes, onions, and eggs, it is quite thick and delicious! Discover our recipe! Easy 60 min Kcal 551 READ RECIPE
Main Courses Tomato pastina In Italy, tomato pastina is the quintessential childhood first course, simple and flavorful, a perfect comfort food. Discover recipe and tips! Very easy 25 min READ RECIPE
