Cakes & Baking Banana cake Banana cake is a soft and tasty dessert to serve with tea or coffee, prepared with banana pulp and chopped walnuts. 4.1 Easy 1 h 10 min READ RECIPE
Cakes & Baking Cookies with Walnuts and Hazelnuts The walnut and hazelnut cookies are made with whipped egg whites, sugar, chopped walnuts and hazelnuts, and vanilla. 4.4 Easy 2 h 15 min Kcal 510 READ RECIPE
Desserts Couscous with dried fruits and honey Couscous with dried fruits and honey is a sweet variant of this dish. Discover the recipe to prepare a delicious and original dessert! 4.4 Easy 15 min Kcal 350 READ RECIPE
Appetizers Gorgonzola Cookies Gorgonzola cookies are delicious savory shortbread with a strong flavor, ideal as an appetizer, made with shortcrust pastry, gorgonzola, and Parmesan. 4.9 Easy 40 min READ RECIPE
Cakes & Baking Nepitelle Nepitelle are traditional Calabrian sweets, typical of the Christmas festivities, made with walnuts, almonds, figs, cooked wine... 3.3 Easy 1 h 10 min Kcal 762 READ RECIPE
Main Courses Paccheri with cream, sausage, and zucchini Paccheri with cream, sausage, and zucchini is a creamy and flavorful first course. Discover the doses and procedure to prepare this tasty recipe. 4.2 Easy 35 min READ RECIPE
Main Courses Pansoti Pansoti are a traditional Ligurian stuffed pasta, typically served with walnut sauce. The herb filling can vary. Discover our recipe! 4.0 Average 1 h 55 min READ RECIPE
Cakes & Baking Tentasiù de la spusa Tentasiù de la spusa are delicious Brescia sweets made with simple ingredients: water, flour, honey, and dried fruit. 3.3 Easy 60 min Kcal 819 READ RECIPE
Sauces Walnut Sauce Walnut sauce is a traditional recipe from Liguria and is used to dress many first courses, including the famous pansoti. 3.8 Easy 30 min READ RECIPE
Desserts Watermelon Mousse The watermelon mousse is a fresh and creamy spoon dessert. A perfect dessert to end a summer dinner. 4.6 Average 1 h 20 min Kcal 1059 READ RECIPE
Cakes & Baking Zelten from Trentino Zelten from Trentino is a traditional Christmas dessert from the Trentino Alto Adige region. 4.5 Easy 1 h 50 min Kcal 502 READ RECIPE
