Sweets and desserts Chocolate, pear and walnut cake Chocolate, pear and walnut cake is a soft dessert enriched with fresh fruit and nuts, a delicious recipe for a snack or breakfast! Easy 1 h 30 min READ RECIPE
Appetizers Four-cheese quiche The 4 cheese quiche is a savory and tasty quiche, perfect for winter. Discover the doses and procedure to prepare the recipe at home. Average 1 h 10 min READ RECIPE
First Courses Gnocchi with speck and walnuts Gnocchi with speck and walnuts is a delicious first course made with homemade gnocchi flavored with a tasty taleggio sauce. Average 1 h 10 min Kcal 999 READ RECIPE
First Courses Gorgonzola and walnut gnocchetti Gorgonzola and walnut gnocchetti are a genuine, creamy and inviting first course for winter menus. Find out here how to prepare the recipe! Easy 1 h 10 min Kcal 757 READ RECIPE
First Courses Gorgonzola and walnut pasta Gorgonzola and walnut pasta is a perfect dish. A creamy and tasty first course to bring to the table. Ready to be amazed? Discover our recipe! Very easy 25 min Kcal 833 READ RECIPE
First Courses Ham, brie and walnut crepes Ham, brie and walnut crepes is a very tasty first course, thanks to the inviting filling and Parmesan sauce. Let's get cooking and try this… Easy 1 h 10 min READ RECIPE
Sweets and desserts Nut brittle Enjoy Italy's diverse Nut Brittle variations - from crunchy almond to hazelnut, or mixed dried fruit. A classic treat with regional twists! Average 40 min READ RECIPE
Sweets and desserts Tuscan chestnut cake (Castagnaccio) Castagnaccio, the traditional Tuscan chestnut cake, is a fall delicacy made from chestnut flour, enhanced with pine nuts, raisins, walnuts,… Easy 45 min Kcal 432 READ RECIPE
