Desserts Tiramisu with Pasteurized Eggs Tiramisu with pasteurized eggs is an alternative to the version with raw eggs. A creamy dessert made with ladyfingers, mascarpone, and coffee! 4.2 Easy 50 min Kcal 732 READ RECIPE
Desserts Tiramisu with whipped cream Tiramisu with whipped cream is an even creamier variant of the traditional dessert made with ladyfingers, coffee, and mascarpone! 4.4 Easy 40 min READ RECIPE
Main Courses Toast with Sweet and Sour Vegetables and Spicy Provolone The toast with sweet and sour vegetables and spicy provolone are easy to prepare. A truly tasty vegetarian alternative for a quick lunch! 4.5 Easy 35 min READ RECIPE
Cakes & Baking Toasted bread slices Toasted bread slices are tasty and crisp pieces of toasted bread ideal for breakfast. 4.5 Average 1 h 40 min Kcal 218 READ RECIPE
Cakes & Baking Toffee candies Toffee candies are the classic soft candies of English origin famous worldwide, made from water, sugar, and butter. 4.8 Easy 30 min READ RECIPE
Desserts Toffee sauce Toffee sauce is a very sweet cream made from sugar and cream, suitable for desserts, ice creams, or cakes. 4.8 Very easy 15 min Kcal 81 READ RECIPE
Main Courses Tomato pastina In Italy, tomato pastina is the quintessential childhood first course, simple and flavorful, a perfect comfort food. Discover recipe and tips! 4.5 Very easy 25 min READ RECIPE
Cakes & Baking Torta al limone (Lemon cake) Torta al limone (lemon cake) is a tall, soft dessert that's easy to prepare as a snack or for breakfast for both young and old, and suitable… 4.2 Easy 1 h 30 min Kcal 538 READ RECIPE
Cakes & Baking Torta Bertolina The Bertolina cake is an autumn dessert from Crema made with Concord grapes. It also has a dedicated festival: the "Bertolina Cake Festival" in Crema. 3.5 Average 1 h 10 min Kcal 308 READ RECIPE
Cakes & Baking Torta degli addobbi The 'torta degli addobbi' is a rice, almond, and candied citron cake, typical of the city of Bologna and made during the Easter period. 4.3 Easy 2 h 30 min READ RECIPE
Cakes & Baking Torta della nonna (Grandma's custard pie) Torta della nonna (Grandma's custard pie) is a classic Italian cake made with shortbread and custard and covered with pine nuts! The perfect… 4.3 Average 1 h 20 min Kcal 613 READ RECIPE
Cakes & Baking Torta Elvezia The Elvezia cake, or Helvetia, is a typical dessert from the city of Mantua. A dessert made with daquoise and rich layers of egg and cocoa cream! 4.3 Difficult 2 h 10 min Kcal 394 READ RECIPE
Cakes & Baking Torta flaò The flaò cake, known as tarta de queso ibicenca, is a typical dessert from the island of Ibiza. A cheese-based dessert that will win everyone over! 4.2 Average 1 h 30 min Kcal 344 READ RECIPE
Cakes & Baking Torta russa di Verona The Russian cake of Verona is a typical dessert of the city made with puff pastry, almonds, and amaretti. A real treat to prepare at home as well. 4.2 Easy 1 h 20 min Kcal 580 READ RECIPE
Cakes & Baking Torta Tenerina (Fudgy Chocolate Cake) Five ingredients, one rule: don't overbake. Torta tenerina from Ferrara — crackly crust, fudgy center, better on day two by GialloZafferano. 4.4 Easy 55 min Kcal 395 READ RECIPE
