Sweets and desserts Apple strudel Strudel is a typical dessert from Trentino, but originally from Turkey: a roll of dough filled with apples, raisins, pine nuts and cinnamon! Easy 1 h 10 min Kcal 376 READ RECIPE
First Courses Baked pasta nests Swallow's nests are small pinwheels of stuffed egg pasta, a tasty and succulent first course that will conquer your diners! Difficult 1 h 30 min Kcal 699 READ RECIPE
Main Courses Beef fillet with green peppercorn sauce Beef fillet with green peppercorn is a classic second course of meat with an velvety taste thanks to the creamy sauce based on cream and mustard. Average 30 min Kcal 541 READ RECIPE
Leavened products Bolognese Pizza Pizza Bolognese is made by spreading Bolognese sauce on the pizza base, then topped with mozzarella and Parmesan. A great recipe to use up leftovers! Easy 40 min READ RECIPE
First Courses Calamarata (Pasta with calamari and tomato sauce) Calamarata (pasta with calamari and tomato sauce) is a first course from Campania that is prepared with a very special pasta shape. Easy 1 h 10 min Kcal 526 READ RECIPE
Main Courses Caprese Chicken Saltimbocca Caprese Chicken Saltimbocca is the perfect main course if you want to prepare a tasty, easy and stress-free dinner with tomatoes, mozzarella and basil Easy 25 min READ RECIPE
Main Courses Chicken Marsala Chicken Marsala with mushrooms is a creamy main dish with an intense flavor, quick and easy to prepare. Great to serve with mashed potatoes! Easy 40 min READ RECIPE
Appetizers Chickpea nuggets Chickpea nuggets are spicy tasting pulse croquets: a simple and delicious vegetarian idea for serving with drinks! Discover amounts and the recipe. Easy 60 min READ RECIPE
Sweets and desserts Double chocolate ginger cookies The Best is not enough when describing these Double Chocolate Ginger cookies: decadent, luscious, addictive. Bake some today and taste the difference! Very easy 1 h 10 min READ RECIPE
Main Courses Eggs pizzaiola Eggs pizzaiola are delicious eggs cooked in a tomato and oregano sauce, with lots of stringy mozzarella: a quick and tasty Italian recipe! Very easy 25 min READ RECIPE
Leavened products Focaccia (fügassa) alla genovese (Genoa-style focaccia) Focaccia alla genovese, or fügassa in the local dialect, is a typical Ligurian specialty and has become an icon of the Slow Food movement. Average 45 min READ RECIPE
Savory tarts Fresh tomato tart Fresh tomato tart is a simple and tasty savory tart: a shell of crunchy puff pastry filled with fresh sliced tomatoes and stringy mozzarella! Easy 45 min READ RECIPE
Main Courses Fried chicken and sourdough waffles with guacamole The classic Southern chicken and waffles gets a makeover with sourdough waffles and a tempura style battered chicken and fresh guacamole. Try it! Easy 1 h 15 min READ RECIPE
Leavened products Hot Cross Buns Hot cross buns so easy that come together in just a few hours without sacrificing the flavor or their feather light texture. Get your butter ready! Easy 4 h 20 min READ RECIPE
Main Courses Italian pizzaiola meatloaf The Italian pizzaiola meatloaf - soft, juicy and garnished with tomato sauce and stringy mozzarella - is a tasty dish to serve for a family dinner. Easy 60 min READ RECIPE
