Desserts Couscous with dried fruits and honey Couscous with dried fruits and honey is a sweet variant of this dish. Discover the recipe to prepare a delicious and original dessert! 4.4 Easy 15 min Kcal 350 READ RECIPE
Desserts Danish Swirls Danish swirls, soft breakfast pastries filled with cream and raisins. Discover how to make them at home by following this simple recipe! 4.6 Average 60 min READ RECIPE
Cakes & Baking Dried fruit and caramel Bundt cake The dried fruit and caramel Bundt cake is an irresistible dessert, perfect for delighting every moment with its mix of softness and crunchiness. 4.8 Average 2 h 5 min READ RECIPE
Cakes & Baking English Plumcake Filled with raisins and candied fruits, the English plumcake will amaze your children, who will enjoy a dessert made with classic ingredients! 4.2 Easy 1 h 20 min Kcal 312 READ RECIPE
Salads Fennel and orange salad Discover the refreshing and easy-to-make Fennel and Orange Salad: a Perfect Winter Fruit and Vegetable Side Dish. Check out the recipe! 4.3 Very easy 23 min Kcal 245 READ RECIPE
Main Courses Fried egg yolk Fried egg yolk is a very delicious idea. We'll show you all the secrets to coating it in breadcrumbs, frying and serving it with sautéed… 3.7 Easy 30 min READ RECIPE
Cakes & Baking Grandma's ring cake Relive cherished memories with our traditional grandma's ring cake recipe - a soft, comforting dessert perfect for all occasions and loved by… 4.2 Easy 1 h 20 min READ RECIPE
Main Courses Ligurian Style Croaker The croaker Ligurian style is a simple and genuine fish main course. Discover here the doses and procedure to prepare this recipe at home! 5.0 Easy 40 min READ RECIPE
Main Courses Liver with balsamic vinegar, pine nuts, and raisins Liver with balsamic vinegar, pine nuts, and raisins is a main course with the unmistakable taste of this meat but original in the combination… 3.5 Easy 25 min Kcal 419 READ RECIPE
Main Courses Mackerel in a pan Mackerel in a pan is a tasty second course based on blue fish seasoned with a Mediterranean-flavored tomato sauce: find out the dose and recipe! 4.1 Easy 40 min READ RECIPE
Cakes & Baking Nepitelle Nepitelle are traditional Calabrian sweets, typical of the Christmas festivities, made with walnuts, almonds, figs, cooked wine... 3.3 Easy 1 h 10 min Kcal 762 READ RECIPE
Cakes & Baking Pan dei Morti (Bread of the Dead) Pan dei Morti (Bread of the Dead) are soft cookies typical of northern Italy. Spiced, rich in dried fruits and cocoa, prepared for the… 4.4 Easy 60 min Kcal 760 READ RECIPE
Desserts Pandolce genovese The pandolce genovese is a traditional Christmas preparation from Liguria, also known as Genoa Cake. We offer the 'low' version. 4.2 Easy 1 h 10 min Kcal 356 READ RECIPE
Cakes & Baking Panettone With the recipe of the master pastry chef Alfonso Pepe, you will make a very fragrant panettone with sourdough that keeps for a long time! 4.3 Very difficult 1 h 50 min Kcal 434 READ RECIPE
Desserts Panpepato Panpepato is a traditional Christmas dessert from Central Italy, made with a chocolate dough rich in dried fruits and spices. Discover the recipe! 4.6 Easy 1 h 5 min Kcal 459.1 READ RECIPE
