Main Courses Double Filling Ravioli Double filling ravioli are a refined and flavorful first course, perfect for surprising with a unique combination of flavors and textures. 4.4 Difficult 1 h 15 min READ RECIPE
Side Dishes Fennel au gratin Unlock the secret to crispy fennel au gratin: a bechamel delight for ultimate vegetable redemption! 4.2 Easy 50 min READ RECIPE
Appetizers Fig and Gorgonzola Carpaccio The fig and gorgonzola carpaccio is a very fresh and unique appetizer, the combination of fruit and cheese is one of the best! 5.0 Easy 0 min Kcal 915 READ RECIPE
Main Courses Fish ravioli Fish ravioli is a creamy and tasty first course, perfect for the Christmas menu... or any other special occasion! 4.1 Difficult 1 h 20 min READ RECIPE
Main Courses Four-cheese quiche The 4 cheese quiche is a savory and tasty quiche, perfect for winter. Discover the doses and procedure to prepare the recipe at home. 4.3 Average 1 h 10 min READ RECIPE
Appetizers Fried Tortellini Skewers with Cream and Parmesan Sauce Fried tortellini skewers with cream and parmesan sauce are a truly original and imaginative appetizer, perfect for the Christmas holidays. 4.0 Easy 25 min READ RECIPE
Cakes & Baking Gingerbread cookies Discover our classic gingerbread cookies recipe, delivering soft and chewy treats perfect for the holiday season. 4.2 Average 1 h 5 min READ RECIPE
Cakes & Baking Gingerbread Garland The gingerbread garland is a tasty idea to decorate your house for Christmas: crispy gingerbread cookies and cocoa and hazelnut shortcrust pastry 4.0 Average 55 min READ RECIPE
Main Courses Gluten-free baked pasta Gluten-free baked pasta is a delicious gluten-free recipe of baked pasta, tasty and perfect not only for those who are intolerant. 5.0 Easy 1 h 5 min Kcal 1086 READ RECIPE
Sauces Gluten-free Bechamel Gluten-free bechamel is an essential base recipe in the kitchen, in its gluten-free version it is perfect for those who are intolerant or allergic! 4.9 Very easy 20 min Kcal 451 READ RECIPE
Main Courses Gluten-Free Gnocchi The gluten-free gnocchi are made with potatoes and potato starch: a soft and light dough to season as you like. Discover the quantities and recipe. 5.0 Very easy 1 h 10 min READ RECIPE
Main Courses Gnocchi alla Romana Gnocchi alla romana are round discs of semolina dough, characterized by a pleasant, pecorino cheese crust. 4.1 Average 50 min Kcal 606 READ RECIPE
Main Courses Gnocchi with speck and walnuts Gnocchi with speck and walnuts is a delicious first course made with homemade gnocchi flavored with a tasty taleggio sauce. 3.4 Average 1 h 10 min Kcal 999 READ RECIPE
Main Courses Gnudi Gnudi are a substantial Tuscan dish, from the peasant tradition of Maremma: the filling of ricotta and spinach ravioli but without the pasta! 4.2 Easy 40 min READ RECIPE
Side Dishes Gratinated Broccoli Gratinated broccoli is a tasty winter side dish, a simple recipe to cook broccoli in a delicious way. Discover here doses and tips! 4.3 Easy 40 min Kcal 220.8 READ RECIPE
