Main Courses Agnolotti Agnolotti are one of the traditional dishes of Piedmontese cuisine and are known and appreciated abroad as well as in Italy for their deliciousness 3.9 Average 3 h 35 min Kcal 732 READ RECIPE
Main Courses Anolini Anolini are a first course with an intense filling enclosed in a thin dough, perfect to enjoy in a hot broth. Discover the quantities and procedure. 3.1 Easy 6 h 30 min READ RECIPE
Cakes & Baking Apple Pie The Apple Pie, also known as American Apple Pie, is a delicious pie filled with apples flavored with cinnamon, lemon, and nutmeg. Discover the recipe! 3.8 Average 1 h 20 min Kcal 539 READ RECIPE
Appetizers Arancini with meat and béchamel Arancini with meat and béchamel: a variation of the classic Sicilian rice balls, filled with meat, peas, and béchamel. Discover the recipe here! 4.4 Average 3 h READ RECIPE
Main Courses Artichoke Lasagna Artichoke lasagna is a tasty vegetarian alternative to the classic meat lasagna, rich in vegetables and cheeses! Discover the ingredients and… 4.2 Easy 1 h 5 min Kcal 991.8 READ RECIPE
Main Courses Asparagus crepes Asparagus crepe is a delicious and tasty idea to propose for an evening with friends or for a romantic dinner! 4.2 Easy 1 h 20 min Kcal 645 READ RECIPE
Main Courses Baked Lasagna Rolls with Meat Sauce Baked lasagna rolls with meat sauce are an enticing and appetizing pasta dish. Discover here the doses and procedure to prepare this delicious recipe! 1.9 Average 1 h 40 min READ RECIPE
Main Courses Baked pasta Baked pasta is the Sunday first course par excellence. This rich and tasty favorite is prepared with tomato, meatballs, béchamel, and cheese! 4.3 Easy 1 h 50 min Kcal 710 READ RECIPE
Main Courses Baked pasta nests Swallow's nests are small pinwheels of stuffed egg pasta, a tasty and succulent first course that will conquer your diners! 4.3 Difficult 1 h 30 min Kcal 699 READ RECIPE
Main Courses Baked sausage and butternut squash trofie Baked sausage and butternut squash trofie is seasoned with pumpkin cream and béchamel, a tasty first course for autumn! Find out doses and recipe. 4.7 Easy 1 h 15 min Kcal 969 READ RECIPE
Sauces Béchamel sauce Béchamel, the most versatile of the cooking sauces, is easy and quick to make and will add a boost of flavor to all your dishes! 4.1 Very easy 15 min Kcal 368 READ RECIPE
Sauces Bechamel Sauce Without Butter The Bechamel Sauce Without Butter is a great alternative to the classic bechamel, equally creamy but oil is used instead of butter! 4.2 Very easy 15 min Kcal 416 READ RECIPE
Main Courses Black Kale Gnudi Black kale gnudi, seasoned with mushrooms and fondue: an irresistible variant of the typical Tuscan first course made with ricotta! Discover… 3.9 Average 1 h 20 min READ RECIPE
Main Courses Breaded zucchini and scamorza patties Breaded zucchini and scamorza patty is a tasty vegetarian main course cooked in a pan: an excellent solution to make your children eat vegetables! 4.2 Easy 35 min READ RECIPE
Main Courses Cannelloni Cannelloni is a classic recipe of stuffed fresh pasta, ideal for Sunday lunch! Explore the recipe! 4.2 Easy 2 h 20 min READ RECIPE
