Main Courses Baked sausage and potatoes Baked sausage and potatoes is a rustic and succulent dish prepared in no time. You can choose the luganega sausage or other varieties! 4.3 Very easy 45 min Kcal 602 READ RECIPE
Main Courses Cabbage, potatoes and sausage Savoy cabbage, potatoes and sausage, a second course and side dish all in a pan, perfect for the winter. Discover amounts and steps to prepare… 4.2 Very easy 40 min READ RECIPE
Bread Crescione Crescione is a typical specialty of Romagna cuisine: a folded piadina in the shape of a half-moon, filled with various fillings! Discover the recipe. 4.6 Average 1 h 20 min Kcal 702 READ RECIPE
Main Courses Pasta with zucchini and sausage Pasta with zucchini and sausage is a very tasty first course, enriched with cherry tomatoes is perfect for a family lunch. 4.2 Very easy 40 min READ RECIPE
Main Courses Spaghetti and meatballs Spaghetti and meatballs is a rich first course that can be considered a substantial single dish that children like a lot. Discover the recipe! 4.6 Very easy 1 h 50 min READ RECIPE
Main Courses Stuffed Turkey Stuffed turkey is a sumptuous preparation that is well-suited for a lavishly set table at a special celebration. 4.3 Average 3 h 5 min Kcal 1577 READ RECIPE
Main Courses Thanksgiving Stuffed Chicken Thanksgiving stuffed chicken is an Italian version of the American stuffed turkey prepared for Thanksgiving Day. 4.5 Easy 3 h Kcal 518 READ RECIPE