Main Courses Chicken fajitas with smoked bacon cubes Chicken and bacon fajitas are appetizing tortillas filled with meat, peppers, and cheese: try this irresistible Tex-Mex recipe! 4.9 Easy 30 min READ RECIPE
Main Courses Chinese Steamed Dumplings Chinese Steamed Dumplings (Jiaozi) are delicious little pockets filled with meat and cabbage. Discover the ingredients, recipe, and tips to… 4.6 Difficult 1 h 10 min Kcal 439 READ RECIPE
Appetizers Chinese Vegetarian Dumplings in a Pan Chinese vegetarian dumplings in a pan are a dish with an oriental taste, filled with vegetables and ginger. Discover the recipe to make them… 4.8 Average 1 h 30 min READ RECIPE
Main Courses Cicatielli with mussels and beans Cicatielli with mussels and beans is a first course dish of fresh pasta, made with semolina and water, with an intense sea flavor. 4.2 Average 1 h 20 min Kcal 422 READ RECIPE
Main Courses Citrus Salmon with Pilaf Rice Citrus salmon with pilaf rice is a tasty and colorful main course, perfect for adding an exotic and light touch to your lunches and dinners! 4.3 Easy 1 h 20 min Kcal 698 READ RECIPE
Main Courses Clam Soup Clam soup is a seafood main course typical of our coastal areas, a traditional dish with a rich taste to be accompanied with bread. 4.7 Average 2 h 15 min Kcal 224 READ RECIPE
Appetizers Cod and potato bites Cod and potato balls are easy to make and truly delicious! Excellent served as a starter during the Christmas holidays! 4.5 Average 45 min READ RECIPE
Main Courses Cold minestrone Cold minestrone is a vegetarian, nutritious, and light dish that in its cold version is ideal for enjoying during the summer season. 4.7 Easy 60 min Kcal 208 READ RECIPE
Main Courses Couscous with vegetables and fish balls Couscous with vegetables and fish balls is a fresh and tasty one-dish meal, enriched with sea bream balls and zucchini, green beans, carrots... 4.0 Easy 1 h 15 min Kcal 468 READ RECIPE
Main Courses Creamy ham and pea pasta Creamy ham and pea pasta is an easy and quick first course, suitable for the whole family! Discover the doses and recipe to prepare it at home. 5.0 Easy 35 min READ RECIPE
Main Courses Creamy Pasta and Peas Creamy pasta and peas is a vegetarian main dish inspired by the classic recipe. Enriched with stracchino and Parmigiano, it is super tasty! 4.4 Very easy 25 min READ RECIPE
Main Courses Eggplant Pasta Eggplant Pasta is a simple and tasty vegetarian dish, perfect for the warm season with an eggplant and tomato sauce! Discover our recipe! 4.3 Easy 45 min Kcal 381 READ RECIPE
Main Courses Erbazzone or Scarpazzone Erbazzone is a savory pie of Reggio Emilia origin, with a base of dough filled with chard, bacon, parsley, and Parmigiano Reggiano. Try our recipe! 4.5 Easy 50 min Kcal 540 READ RECIPE
Main Courses Fish pie Fish pie is the fish version of chicken pie, the Anglo-Saxon dish made with shortcrust pastry filled with pieces of hake. 2.8 Average 1 h 25 min Kcal 576 READ RECIPE
Appetizers Flatbreads with salmon tartare and spring onion The flatbreads with salmon tartare and spring onion are a refined seafood finger food on a crunchy base for a fresh and tasty appetizer 4.8 Easy 10 min Kcal 63 READ RECIPE
