Main Courses Fried chicken with quick mayo Fried chicken with quick mayonnaise is a tasty finger food: crispy chicken fingers accompanied by three different tasty dips! 4.4 Easy 30 min Kcal 1288 READ RECIPE
Main Courses Fried Cod with Avocado Cream Fried cod with avocado cream, polenta chips, and almonds is an enticing appetizer that will amaze your guests! Discover the recipe. 3.1 Easy 1 h 30 min READ RECIPE
Main Courses Fried egg yolk Fried egg yolk is a very delicious idea. We'll show you all the secrets to coating it in breadcrumbs, frying and serving it with sautéed… 3.7 Easy 30 min READ RECIPE
Appetizers Fried Eggplants Fried eggplants are easy and quick to make, perfect to serve in summer or winter as a side dish or to enrich main courses. Discover how to make them! 4.1 Easy 20 min READ RECIPE
Appetizers Fried Montanarine with Salami and Stracciatella Fried montanarine with salami and stracciatella are an easy and tasty variant of the classic fried pizzelle! Discover the recipe to prepare them 5.0 Easy 60 min READ RECIPE
Pizzas and Focaccia Fried panzerotti (calzone) Fried panzerotti are filled with mozzarella, tomato, and oregano, a tasty specialty of Apulian cuisine: discover the recipe to make them at home! 4.4 Average 1 h 5 min READ RECIPE
Main Courses Fried pizza with mortadella and fior di latte cheese Fried pizza with mortadella and fiordilatte cheese is a typical Neapolitan street food. This warm, fragrant dish with melted cheese is a real treat! 4.6 Difficult 45 min READ RECIPE
Pizzas and Focaccia Fried pizza with ricotta and cicoli Fried pizza with ricotta and cicoli is a great classic of Neapolitan cuisine: discover how to prepare this appetizing recipe with your own hands! 4.6 Average 1 h 8 min READ RECIPE
Main Courses Fried red mullets with anchovy butter Fried red mullets with anchovy butter: a gourmet dish, simple to make. Follow our steps to prepare this recipe at home! 4.1 Difficult 35 min READ RECIPE
Cakes & Baking Fried Sicilian Cartocci Fried Sicilian cartocci for breakfast, for a snack... they are made with a soft dough, similar to brioche, and filled with ricotta and… 4.0 Average 1 h 5 min READ RECIPE
Appetizers Fritters with Pumpkin Blossoms (Sciurilli) Fritters with pumpkin blossoms are small yeast dough fritters with pumpkin flowers, delicious and flavorful, typical of Campanian cuisine.… 4.3 Easy 30 min Kcal 96 READ RECIPE
Cakes & Baking Fruit tart The fruit tart is a classic but timeless dessert. Shortcrust pastry, custard and lots of fresh fruit: discover the recipe step by step! 4.3 Average 1 h 20 min READ RECIPE
Cakes & Baking Fruit tartlets The fruit tartlets are finger food pastries, delicious and colorful: a small shortcrust pastry shell filled with cream and lots of fresh fruit! 4.4 Average 1 h 30 min READ RECIPE
Cakes & Baking Ghost Cake The ghost cake is a cute and delicious Halloween dessert, decorated with mascarpone ghosts: discover the recipe and get ready to amaze everyone! 4.3 Difficult 1 h 50 min READ RECIPE
Cakes & Baking Ghost Cake Pops Ghost cake pops are a fun idea for Halloween: delicious treats on a stick decorated with white chocolate and sprinkles! Discover the recipe 4.5 Easy 1 h 45 min READ RECIPE
