Main Courses Potato Cavatelli with Cherry Tomatoes and Ricotta Potato cavatelli with cherry tomatoes and smoked ricotta is a simple and tasty first course that has the flavor of summer! Discover the recipe. 4.5 Average 1 h 50 min Kcal 429 READ RECIPE
Main Courses Potato chicche with taleggio cheese, mushrooms and sausage Potato chicche with taleggio cheese, mushrooms and sausage are a flavorsome and creamy first course. Discover the amounts and steps so that… 4.8 Average 1 h 30 min READ RECIPE
Side Dishes Potato Chips Potato chips are thin slices of fried potatoes, crispy and tasty; they are ideal as a side dish, great for appetizers, and also as a snack. 4.2 Easy 35 min READ RECIPE
Appetizers Potato croquettes Potato croquettes are delicious and simple finger food appetizer perfect for rounding out a buffet or to enjoy as street food! 4.1 Easy 1 h 15 min Kcal 440 READ RECIPE
Appetizers Potato croquettes with a cheesy mozzarella and ham center Potato croquettes with a cheesy mozzarella and ham center are a simple but very tasty finger food. Find out here how to prepare them at home! 4.0 Average 55 min READ RECIPE
Appetizers Potato Croquettes with caciocavallo cheese Potato croquettes, enriched with caciocavallo cheese as per the typical Sicilian recipe, are crispy on the outside and soft on the inside:… 4.5 Easy 25 min Kcal 306 READ RECIPE
Main Courses Potato crumble The potato crumble is a variant of the typical Mantuan dessert, here it is proposed as a delicious appetizer that contains a tasty filling! 4.3 Average 1 h 15 min READ RECIPE
Main Courses Potato frittata Potato frittata (egg dish) is delicious both hot or cold, a rich second course that's fast and easy to prepare! 4.2 Easy 35 min Kcal 252 READ RECIPE
Main Courses Potato gateau The potato gateau, or gattò, is a typical dish from the Campania cuisine, enriched with cold cuts, cheeses, and a golden crust! Discover the recipe. 4.2 Easy 1 h 50 min READ RECIPE
Main Courses Potato gateau (gattò) with soppressata and smoked provola The potato grateau (in italian: gattò) is a rustic, tasty and at the same time delicate dish, which can be eaten as a delicious single dish,… 4.5 Very easy 1 h 10 min READ RECIPE
Main Courses Potato Gateau with Pumpkin and Taleggio The potato gateau with pumpkin and taleggio is a rich vegetarian casserole, truly delicious! Discover the quantities and procedure to prepare… 5.0 Average 1 h 50 min READ RECIPE
Main Courses Potato gnocchi Potato gnocchi is a great italian first course, perfect with any sauce! Follow the two versions of the recipe, with and without eggs, to get… 4.1 Easy 60 min READ RECIPE
Main Courses Potato Gnocchi Without Flour Potato gnocchi without flour is a vegetarian first course with an Oriental touch, created by chef Pietro Leemann. Discover the recipe! 4.9 Average 1 h 50 min Kcal 340 READ RECIPE
Side Dishes Potato nests with lentils and cotechino Potato nests with lentils and cotechino are a delicious and original alternative to the classic dish that is served on New Year's Eve. 4.1 Easy 1 h 45 min READ RECIPE
Appetizers Potato Pancakes The potato pancakes are a typical appetizer from Trentino: crispy savory fritters to enjoy with local cured meats and cheeses. Discover the… 5.0 Easy 35 min READ RECIPE
