Side Dishes Pan-fried carrots Pan-fried carrots are a side dish that is easy and quick to make, loved by children and ideal served with meat or fish-based second courses!… 4.0 Very easy 20 min READ RECIPE
Side Dishes Pan-fried cauliflower with olives Pan-fried cauliflower with olives is a genuine and flavorsome winter side dish, flavored with capers, olives and anchovies. Discover the recipe here! 4.3 Very easy 30 min READ RECIPE
Side Dishes Pan-fried fennel Pan-fried fennel is a quick side dish, made by sautéing fennel wedges in a pan with oil, salt, pepper, and thyme. Discover our recipe here! 4.0 Very easy 20 min READ RECIPE
Side Dishes Pan-fried Friggitelli Pan-fried Friggitelli, Italian sweet peppers, are a simple and quick side dish, perfect to accompany meat or fish dishes. Discover the recipe! 4.1 Very easy 17 min Kcal 87 READ RECIPE
Main Courses Pan-fried Lamb Chops Pan-fried lamb chops are an easy and tasty meat main course, perfect for Easter or a quick dinner! Discover the recipe here 5.0 Very easy 20 min READ RECIPE
Main Courses Pan-fried salmon fillet Pan-fried salmon fillet is an easy-to-prepare main course fish dish. Made with a lemon marinade and blended with white wine. 4.4 Easy 15 min READ RECIPE
Main Courses Pan-fried sea bream fillets and potatoes Discover a simple and quick recipe for pan-fried sea bream fillets paired with tender potatoes. This Mediterranean dish is perfect for a… 4.4 Average 50 min READ RECIPE
Appetizers Pan-fried vegetable pie Pan-fried vegetable pie is a rich and colorful dish: it is prepared with ready-to-use puff pastry and vegetables. Discover our simple recipe. 4.8 Very easy 60 min READ RECIPE
Main Courses Pan-Seared Prawns Pan-seared prawns are an easy and quick fish main course that best enhances the delicate flavor of the crustaceans. Find the recipe and… 4.3 Easy 20 min READ RECIPE
Main Courses Pan-Seared Sea Bream Fillets Pan-seared sea bream fillets are an easy and quick homemade fish main course. Discover here the doses and procedure to prepare this recipe. 4.4 Easy 30 min READ RECIPE
Main Courses Pancotto with Beans Pancotto with beans is a recipe of humble origins, a creamy and nutritious soup made with stale bread and legumes. Discover the quantities and… 4.3 Easy 2 h 20 min READ RECIPE
Main Courses Pane Cunzato (Sicilian Seasoned Bread) Pane cunzato is a traditional Sicilian recipe, simple and genuine: a crusty loaf filled with tomatoes, fresh cheese, anchovies, oil, and oregano! 4.3 Very easy 20 min READ RECIPE
Appetizers Panettone Canapés with Robiola and Culatello The panettone canapés with robiola and culatello are a great idea for recycling panettone, perfect for a holiday appetizer! 4.2 Very easy 13 min READ RECIPE
Main Courses Panettone Risotto Panettone risotto is a flavorful and creamy first course made with leftover panettone. 3.2 Easy 35 min Kcal 645 READ RECIPE
Main Courses Panettone Sandwich The panettone sandwich is a very original and tasty way to reuse leftover roast from the holidays and slices of panettone! 4.1 Difficult 2 h 10 min READ RECIPE