Desserts Chocolate custard cream Chocolate custard cream is a very tasty take on the classic custard, perfect for filling, garnishing, or on its own as a soft dessert! 4.1 Easy 25 min Kcal 471 READ RECIPE
Desserts Chocolate Pudding Chocolate pudding is a classic, easy, and delicious dessert. Discover the quantities and procedure to make this spoon dessert at home. 3.9 Easy 20 min Kcal 662 READ RECIPE
Cakes & Baking Chocolate Tart The chocolate tart is a dessert made with shortcrust pastry filled with chocolate cream, a crumbly and delicious sweet ideal for a snack. 4.1 Average 1 h 40 min Kcal 818 READ RECIPE
Cakes & Baking Christmas Croquembouche The Croquembouche is a typically French dessert: an alternative idea for the Christmas holidays! A tower of filled and caramelized cream… 4.1 Difficult 3 h Kcal 481 READ RECIPE
Cakes & Baking Classic mimosa cake (Cake covered with sponge cake cubes) Classic mimosa cake (cake covered with sponge cake cubes) features decorations reminiscent of mimosa flowers, making it the perfect dessert to… 4.3 Difficult 1 h 30 min Kcal 519 READ RECIPE
Cakes & Baking Coffee Cake The coffee cake is a rich and spectacular dessert made with a hazelnut base filled with a soft coffee cream. Discover the doses and the recipe! 4.3 Average 1 h 45 min READ RECIPE
Desserts Colomba English Trifle Colomba English Trifle is an original anti-waste idea to reuse the Easter colomba, a delight rich in custard and alchermes! 4.6 Easy 40 min READ RECIPE
Desserts Cream-filled chocolate eggs Cream filled chocolate eggs are a perfect dessert for Easter: a small chocolate egg with filling and a heart of apricot. 4.1 Easy 25 min READ RECIPE
Appetizers Crispy Smashed Brussels Sprouts Smashed Brussels sprouts are crispy, tasty, and flavorful, an original way to enjoy Brussels sprouts... perfect for an appetizer! 4.0 Easy 1 h 5 min READ RECIPE
Desserts Danish Swirls Danish swirls, soft breakfast pastries filled with cream and raisins. Discover how to make them at home by following this simple recipe! 4.6 Average 60 min READ RECIPE
Cakes & Baking Danubio dolce (Sweet pull-apart brioche) Danubio dolce (sweet pull-apart brioche) is a soft cake made of many balls of leavened dough. This version hides a custard heart impossible to resist! 4.2 Average 1 h 15 min Kcal 309 READ RECIPE
Desserts Diplomat cream (Custard cream and whipped cream) Diplomat cream (custard cream and whipped cream) is a staple preparation in Italian confectionery that is made by combining custard and whipped cream. 4.4 Easy 20 min READ RECIPE
Main Courses Duck with Orange Duck with orange is a recipe of Tuscan origin, known worldwide, with a unique flavor cooked in the oven and deglazed with Grand Marnier. 3.8 Average 2 h Kcal 1079 READ RECIPE
Cakes & Baking Éclair with cream and chocolate The éclair with cream and chocolate are small choux pastries filled with custard and glazed with white or dark chocolate. Here is the recipe! 4.5 Average 1 h 40 min READ RECIPE
Cakes & Baking Egg White Tart with Lemon Cream The egg white tart with lemon cream is a simple and delicious dessert: you can use the egg whites to make the pastry and the yolks for the… 4.6 Easy 1 h 10 min READ RECIPE
