Cakes & Baking Plum cake The plum cake is a soft dessert, easy to prepare: an ideal cake for breakfast, fragrant and topped with fresh sliced plums. 4.3 Very easy 1 h 25 min Kcal 437 READ RECIPE
Cakes & Baking Plum Dumplings Plum dumplings are a main course from the cuisine of Friuli-Venezia Giulia (from Trieste), where this dish was also enjoyed as a dessert. 4.5 Easy 2 h READ RECIPE
Cakes & Baking Plumcake with pistachio The pistachio plumcake is a soft and tasty dessert made with a uniquely flavored batter enhanced with pistachio paste. 4.5 Easy 1 h 10 min Kcal 530 READ RECIPE
Cakes & Baking Polacca aversana The Polacca Aversana is a traditional dessert consisting of a thin brioche-like pastry shell filled with plenty of custard and syrupy sour cherries. 4.2 Easy 1 h 30 min Kcal 350 READ RECIPE
Main Courses Polenta and bruscitt Polenta and bruscitt, or bruscitti, is a specialty from the area of Busto Arsizio: beef browned in a pan and accompanied by steaming polenta 4.3 Very easy 2 h 50 min Kcal 809 READ RECIPE
Main Courses Polenta with Cheese Polenta with cheese is a rich and hearty recipe from the peasant tradition that encompasses the mountainous areas of Northern Italy. 3.9 Easy 1 h 10 min Kcal 848 READ RECIPE
Cakes & Baking Polka Dot Cake The polka dot cake is a delicious dessert made with a chocolate base covered with a lovely polka dot decoration. 4.3 Average 1 h 30 min Kcal 1161 READ RECIPE
Main Courses Pomegranate Duck Pomegranate duck is a main course perfect for enriching Christmas menus with taste and creativity! 4.9 Average 1 h 1 min READ RECIPE
Main Courses Pomegranate Risotto Pomegranate risotto is a refined main course made with the juice and seeds of the fruit, perfect for New Year's Eve! Discover doses and recipe 2.9 Easy 60 min Kcal 582.9 READ RECIPE
Main Courses Pomegranate Risotto with Leek Cream The pomegranate risotto with leek cream is a first course with a delicately sweet flavor: the rice is cooked in pomegranate juice! 4.5 Average 60 min Kcal 639 READ RECIPE
Side Dishes Pommes Anna Pommes Anna is a typical dish of French cuisine, presented as a baked potato cake with melted butter, salt, and pepper 4.1 Easy 55 min Kcal 213 READ RECIPE
Desserts Poppy Seed, Almond, and Marzipan Roll The poppy seed roll with marzipan and almonds is a dessert made with a rolled leavened dough filled. 4.6 Average 3 h Kcal 408 READ RECIPE
Main Courses Porcini mushroom risotto Porcini mushroom risotto is a creamy, cozy first course with rich, nuanced flavors, perfect for early autumn nights! 4.3 Easy 45 min Kcal 540 READ RECIPE
Appetizers Porcini Mushroom Strudel The porcini mushroom strudel is a flavorful dish made with a shortcrust pastry that wraps around a tasty filling of mushrooms and Emmentaler! 4.2 Easy 1 h 35 min READ RECIPE
Appetizers Porcini Terrine The porcini terrine is an appetizer that triumphs with the rich and full-bodied taste of porcini mushrooms, perfect as an intriguing starter… 4.2 Easy 1 h 30 min Kcal 503 READ RECIPE
