Potato and escarole strudel with raisins and pine nuts The potato and escarole strudel with raisins and pine nuts is a tasty savory puff pastry pie with a delicious vegetarian filling. Discover the recipe! Easy 1 h 35 min READ RECIPE
Main Courses Roasted Tomato Pasta with Eggplants and Zucchini Roasted tomato pasta with eggplants and zucchini is a vegetarian first course with a creamy and very tasty sauce! Discover the doses and the recipe. Easy 60 min READ RECIPE
Main Courses Spring Rice Salad The spring rice salad is a light and tasty vegetarian dish based on vegetables, with a dressing that has an oriental flavor. Discover the recipe! Easy 50 min READ RECIPE
Appetizers Chickpea nuggets Chickpea nuggets are spicy tasting pulse croquets: a simple and delicious vegetarian idea for serving with drinks! Discover amounts and the recipe. Easy 60 min READ RECIPE
Main Courses Spinach patties Spinach patties is a vegetarian second course, a variant of the traditional recipe, as delicious as the original! Average 60 min READ RECIPE
Side Dishes Gratinated Brussels Sprouts Gratinated Brussels sprouts are a tasty and aromatic vegetarian side dish or main course. Easy 55 min Kcal 546 READ RECIPE
Main Courses Tomino burger Tomino burgers are a flavorsome vegetarian version of the traditional hamburger, filled with vegetables and melted cheese. Easy 45 min READ RECIPE
Main Courses Spinach Meatballs Spinach meatballs are a fried appetizer, easy and tasty vegetarian meatballs. Discover doses and procedure to prepare them at home! Easy 30 min READ RECIPE
Main Courses Asparagus Carbonara Asparagus carbonara is a truly tasty vegetarian main course! Asparagus is a delicious alternative to the classic cubes of guanciale. Easy 35 min Kcal 513 READ RECIPE
Main Courses Spelt Salad with Zucchini and Ricotta The spelt salad with zucchini and ricotta is a vegetarian main course with a creamy and wholesome dressing, very easy to prepare! Discover the recipe Easy 45 min READ RECIPE
Main Courses Gluten-free focaccia with caponata Gluten-free focaccia with caponata is super tasty, vegetarian stuffed with vegetables, capers, olives and pine nuts! Let’s see how to prepare it! Easy 50 min READ RECIPE
Appetizers Lentil and Quinoa Meatballs The lentil and quinoa meatballs are tasty vegetarian baked balls to enjoy with a fresh yogurt sauce! Discover the recipe. Easy 1 h 20 min READ RECIPE
Main Courses Cabbage and potato soup Cabbage and potato soup is a creamy vegetarian first course that will warm you up during the winter months. Here is the recipe so that you can… Easy 60 min READ RECIPE
Main Courses Feta and spinach pasta bake Feta and spinach pasta bake is an appetizing vegetarian first course enriched with ricotta! Discover the recipe to prepare it in a few steps. Easy 50 min READ RECIPE
Main Courses Potato and Bean Burger The potato and bean burger is an easy and tasty vegetarian main course. Discover the quantities and procedure to prepare this recipe at home! Very easy 60 min READ RECIPE