French meringue (basic dough)
French meringue is a basic pastry preparation made only with egg whites and powdered sugar! Discover the recipe to make it at home
- Average
- 2 h 15 min
Pastry cream
Pastry cream is one of the most widely used preparations in confectionery: enjoy it on its own, or use it as a filling for tarts, doughnuts,…
- Easy
- 23 min
Hard Boiled Eggs
Hard-Boiled Eggs Guide: Timing & Tips for Perfection! Find out how long to cook from cold water for ideal hard-boiled and soft-boiled eggs.
- Easy
- 11 min
- Kcal 64
Bagna Cauda
Bagna cauda is a typical Piedmontese preparation used as a dip for autumn seasonal vegetables. Discover our recipe!
- Average
- 1 h 40 min
- Kcal 916
Homemade hamburger patties
Homemade hamburger patties are very easy to prepare! Here are three variations: classic, with herbs, and with cheese. Discover quantities and recipe!
- Very easy
- 20 min
- Kcal 310
Shortcrust Pastry without Butter
The shortcrust pastry without butter is made with extra virgin olive oil and is a perfect base for preparing tarts, cookies, or tartlets.
- Easy
- 15 min
- Kcal 717
Chili Oil
Chili oil is a tasty seasoning for flavoring various dishes or marinating grilled meat and fish.
- Very easy
- 15 min
- Kcal 70
Cocoa sponge cake
Cocoa-flavored sponge cake is delicious on its own, or as an excellent base for making cakes that can be filled with any kind of cream!
- Easy
- 27 min
Parmesan Wafers
We show you how to make delicious parmesan wafers at home in 3 different ways: pan, microwave, or oven! Discover doses and procedure.
- Easy
- 17 min
Cocoa biscuit dough
Cocoa biscuit dough is a basic preparation for sweet rolls and logs to be filled with creams or jams, or to create layered cakes.
- Easy
- 26 min
- Kcal 144
Gluten-Free Crepes
Gluten-free crepes are made with rice flour, a delicious variant to fill with sweet or savory ingredients! Discover here the doses and recipe.
- Easy
- 21 min
Ricotta and spinach ravioli
Ricotta cheese and spinach ravioli are one of the best-known preparations based on fresh egg pasta, perfect for parties and meatless days!
- Average
- 60 min
- Kcal 257
Zabaione (Egg cream)
A zabaglione (egg cream) is a staple pastry cream made with egg yolks and sugar, generally enriched with a fortified wine.
- Average
- 25 min
- Kcal 115
Chocolate custard cream
Chocolate custard cream is a very tasty take on the classic custard, perfect for filling, garnishing, or on its own as a soft dessert!
- Easy
- 25 min
- Kcal 471
Omelette (basic recipe)
Today we will learn how to prepare the classic French omelette, which you can stuff with seasonal vegetables for a tasty and quick lunch.
- Very easy
- 9 min
- Kcal 287