Fusilloni with sausage, yellow cherry tomatoes, and provolone
Fusilloni with sausage, yellow cherry tomatoes, and provolone is ideal if you want to serve an easy, tasty, and quick first course!
- Easy
- 50 min
Seafood Couscous
Seafood couscous is a fresh and flavorful first course, the intense taste of the shellfish is absorbed by the couscous making it special!
- Average
- 1 h 30 min
- Kcal 442
Smoky Macaroncini
Smoky macaroncini is a first course created by Stefano Marzi, tasty, easy, and quick with sauce, cheeses, cream, and bacon. Find out how to make it!
- Easy
- 30 min
- Kcal 811
Florentine Tripe
Florentine tripe, a very tasty main course, belongs to the culinary tradition of Tuscany, but its true cradle is Florence.
- Very easy
- 55 min
Stuffed Turkey
Stuffed turkey is a sumptuous preparation that is well-suited for a lavishly set table at a special celebration.
- Average
- 3 h 5 min
- Kcal 1577
Salmon Lasagna
Salmon lasagna is a rich and tasty main course, very easy to prepare, ideal also for special or Sunday lunches!
- Very easy
- 60 min
- Kcal 417
Artichoke Ravioli with Thyme Aroma
Artichoke ravioli are a first course made of fresh egg pasta filled with artichokes and ricotta.
- Average
- 2 h
- Kcal 631
Mondeghili (Milanese meatballs)
Mondeghili are tasty meatballs fried in butter, typical of Milanese cuisine: discover the recipe to prepare them at home!
- Easy
- 1 h 40 min
- Kcal 292
Cod with Chickpeas
Cod with chickpeas is a simple and genuine fish main course, made with humble ingredients yet incredibly rich and appetizing!
- Very easy
- 45 min
- Kcal 374
Gratinated Fusilloni with Black Kale and Pecorino
Gratinated fusilloni with black kale and Pecorino are a main course for winter lunches. A crispy and tasty crust will form with a pass in the oven!
- Easy
- 60 min
Pasta with Leek and Potato Cream with Crispy Speck
Pasta with leek and potato cream with crispy speck is a creamy and tantalizing first course! An easy idea to prepare for lunch!
- Easy
- 45 min
- Kcal 506
Chicken Rolls
The chicken rolls, stuffed with ham, spinach, and fontina, are a simple and tasty main course that the whole family will enjoy!
- Easy
- 45 min
- Kcal 258
Beetroot Spaghetti, Castelmagno Cream, and Guanciale
Beetroot spaghetti, Castelmagno cream, and guanciale: creaminess and crunchiness in a colorful first course! Discover the ingredients and recipe.
- Easy
- 35 min
Pasta with Zucchini and Saffron
Pasta with zucchini and saffron is an incredibly easy first course to make at home, a dinner-saving recipe for many occasions! Find out how to…
- Easy
- 30 min
Spanish Omelette (Tortilla de Patatas)
The tortilla de patatas is a typical Spanish omelette made with eggs, potatoes, and onions, particularly thick and soft! Discover here the…
- Average
- 60 min