Main Courses Spaghetti with Arugula, Bell Peppers, and Stracciatella Spaghetti with arugula, bell peppers, and stracciatella is a delicious and colorful main course with a super creamy sauce! Here is the recipe. Easy 50 min READ RECIPE
Main Courses Roasted Tomato Pasta with Eggplants and Zucchini Roasted tomato pasta with eggplants and zucchini is a vegetarian first course with a creamy and very tasty sauce! Discover the doses and the recipe. Easy 60 min READ RECIPE
Main Courses Rice Salad with Salmon and Vegetables Rice salad with salmon and vegetables is a light and tasty cold dish for the summer, perfect for lunch at the beach or in the office! Try our recipe! Very easy 30 min READ RECIPE
Main Courses Linguine with Tuna and Cherry Tomatoes Linguine with tuna and cherry tomatoes is an easy and tasty first course, perfect for everyday menus. Discover the doses and procedure of the recipe. Easy 25 min READ RECIPE
Main Courses Rustic chicken with potatoes Rustic chicken with potatoes is a tasty meat main course that is prepared in a single pan, perfect for Sunday lunch! Discover the recipe Easy 1 h 10 min READ RECIPE
Main Courses Pasta with Porcini Mushrooms and Sausage Pasta with porcini mushrooms and sausage is a first course to prepare during mushroom season, seasoned with a tasty tomato sauce! Discover the recipe Easy 60 min Kcal 717 READ RECIPE
Main Courses Baked Gratinated Cabbage Baked gratinated cabbage is a delicious vegetable lasagna enriched with layers of melted cheese and cooked ham! Discover the ingredients and recipe. Easy 60 min Kcal 511 READ RECIPE
Main Courses Creamy Chicken Breast Creamy chicken breast is a rich and tasty meat main course. Discover the doses and procedure to make this delicious recipe at home! Easy 25 min Kcal 759 READ RECIPE
Main Courses Roast Chicken Roast chicken is a classic oven-baked meat main course, seasoned with a mixture of aromatic herbs. Discover the recipe for a perfect result! Easy 1 h 20 min Kcal 401 READ RECIPE
Main Courses Onion Soup Gratinated onion soup, or soupe à l’oignon, is a traditional dish of French cuisine, enriched with bread and cheese. Discover the recipe! Easy 3 h 45 min READ RECIPE
Main Courses Pasta with Cauliflower and Guanciale Pasta with cauliflower and guanciale is a tasty first course, easy and quick to prepare, perfect for winter season menus Easy 35 min Kcal 417 READ RECIPE
Main Courses Cauliflower Soup Cauliflower soup is a vegetarian first course, very simple to prepare: discover its delicate flavor with our recipe! Easy 50 min READ RECIPE
Main Courses Sausage Risotto Sausage risotto is a tasty first course to prepare whenever you want to cook something simple that everyone will like! Easy 50 min READ RECIPE
Main Courses Barley and Broccoli Salad The barley and broccoli salad is a wholesome dish with tantalizing flavors, perfect for those who want to eat healthy but with taste! Easy 40 min Kcal 352 READ RECIPE
Main Courses Paccheri with burrata cream and bacon Paccheri with burrata cream and bacon is a tasty, quick, and delightful first course enriched with pistachios. Easy 35 min Kcal 849 READ RECIPE