Sausages in Tomato Sauce
Sausages in tomato sauce are a succulent main course. Discover how to make the sausages tasty and flavorful with our ingredients and tips!
- Very easy
- 45 min
- Kcal 727
Polenta with sausage and cheese
Polenta with sausage and cheese is a traditional homemade dish from mountainous regions. Perfect to enjoy during the winter season.
- Easy
- 1 h 30 min
- Kcal 1632
Polenta and bruscitt
Polenta and bruscitt, or bruscitti, is a specialty from the area of Busto Arsizio: beef browned in a pan and accompanied by steaming polenta
- Very easy
- 2 h 50 min
- Kcal 809
Rustic Fried Meatballs
Rustic fried meatballs are tasty minced meat bites, perfect to serve as an appetizer or main course. Discover the recipe!
- Very easy
- 35 min
Stew with Peas
Stew with peas is a classic meat main course from home cooking: tender, creamy, and flavorful beef bites... discover the recipe!
- Easy
- 1 h 55 min
Potato pie with sausage and mushrooms
The potato pie with sausage and mushrooms is a main course that revisits the dish from traditional Campanian cuisine: the delicious filling…
- Easy
- 1 h 50 min
- Kcal 593
Beef Fillet in Crust
The beef fillet in crust is a tasty main course, perfect for all occasions thanks to its irresistible crust and delicious reduction.
- Average
- 55 min
- Kcal 919
Bucatini with Sausage Ragù
Bucatini with sausage ragù is a first course with rustic flavors. A tasty dinner saver that will win over the whole family.
- Easy
- 60 min
Radicchio Stuffed Ravioli
Radicchio stuffed ravioli are a tasty first course of fresh pasta topped with a rich tomato and basil sauce.
- Average
- 1 h 35 min
Lasagna with Broccoli Rabe and Sausage
Lasagna with broccoli rabe and sausage is a rich and tasty winter main course. Discover here the quantities and procedure to prepare this recipe!
- Easy
- 1 h 40 min
Grandma's Milanese Cutlet
Grandma's Milanese cutlet is one of the most loved dishes by both adults and children! Discover the recipe to prepare it in a few simple steps.
- Easy
- 20 min
Cotechino in Puff Pastry with Lentils
Cotechino in puff pastry with lentils is a truly original idea for cooking cotechino on New Year's Eve, classic but with a tasty twist!
- Easy
- 3 h
Panettone Risotto
Panettone risotto is a flavorful and creamy first course made with leftover panettone.
- Easy
- 35 min
- Kcal 645
Spaghetti with Leek Cream, Nduja, and Hazelnuts
Spaghetti with leek cream, nduja, and hazelnuts is a creamy first course with a rich and bold flavor. Discover the quantities and procedure to…
- Easy
- 40 min
Pasta with Arugula Pesto and Shrimp
Pasta with arugula pesto and shrimp is a seafood first course with a special and unique taste, perfect for impressing guests! Discover the…
- Easy
- 50 min