Scallops with Wine
The scallops with wine appetizer is a great way to start an exquisite meal. The scallops with wine do not require much preparation time.
- Very easy
- 35 min
- Kcal 240
Scallops au gratin
Scallops au gratin is a very original and tasty appetizer to prepare, great for dinners and special occasions!
- Very easy
- 30 min
Scallops with Fruit Salad
Scallops with fruit salad is a fresh and delicious seafood dish featuring the prized meat of scallops, papaya, mango, and fruit sauce!
- Easy
- 24 min
- Kcal 563
Risotto with Scallops and Citrus
Risotto with scallops and citrus is an elegant seafood main course, easy to prepare but impressive, perfect for special occasions!
- Easy
- 35 min
Seared Scallops on Pea Puree
Seared scallops on pea puree are an appetizer with spring flavors and a gourmet touch. Discover the recipe's quantities and procedure here!
- Easy
- 45 min
Gratinated Scallops with Butter and Brandy
Scallops with butter and brandy are delicate shellfish, gratinated inside their shell with a mixture of breadcrumbs, butter, and Brandy.
- Easy
- 25 min
- Kcal 622
Linguine en papillote with scallops
Linguine en papillote with scallops: an elegant seafood main course, rich in taste and aroma, perfect for refined dinners and special occasions.
- Easy
- 35 min
Seared scallops with caramelized onion
A tasty and original appetizer, almost gourmet, to make at home! Try the seared scallops with caramelized red onion!
- Easy
- 40 min
- Kcal 268
Provençal-style Gratinated Scallops
Provençal-style gratinated scallops are a quick and easy dish to prepare, but they make a big impression.
- Very easy
- 45 min
- Kcal 234
Scallops au Gratin with Eggplants
Scallops au gratin with eggplants are a perfect appetizer for Christmas Eve! Simple yet impressive, ideal for a seafood dinner.
- Average
- 1 h 30 min
Quiche with scallops and leeks
The scallop and leek quiche is a savory pie, ideal as an appetizer; it makes a great impression both at festive tables and for a romantic dinner.
- Easy
- 1 h 10 min
- Kcal 590
Scallops with Bacon and Chestnut Cream
Scallops with bacon and chestnut cream are a seafood appetizer that expertly balances flavors and textures, a gourmet idea for New Year's Eve!
- Easy
- 60 min
Scallops on Pumpkin Cream with Herbs and Speck
Scallops on pumpkin cream with herbs and speck are a delicious surf and turf appetizer, ideal for a refined autumn menu. Discover the recipe!
- Easy
- 50 min
Scallops on Artichoke Cream and Aromatic Herbs
Scallops on artichoke cream and aromatic herbs are a very delicate fish appetizer, perfect for a special dinner! Find out how to prepare it!
- Very easy
- 60 min
Jerusalem artichoke cream with seared scallops
The Jerusalem artichoke cream with seared scallops is a refined land and sea main course, served on a velvety base. Discover this gourmet recipe!
- Average
- 4 h 5 min