Artichoke Pâté
Artichoke pâté is a simple and quick preparation that will enrich your sandwiches and give your appetizer an extra kick!
- Very easy
- 35 min
- Kcal 92
Purslane pesto
Purslane pesto is a condiment with a slightly bitter flavor that is rich in properties. Discover the recipe and use it for your pasta dishes!
- Easy
- 30 min
Arugula Pesto
Arugula pesto is a very delicate and flavorful dressing, quick to prepare and ideal for seasoning pasta in the summer season. Discover the recipe!
- Very easy
- 5 min
- Kcal 502
Mint Pesto
Mint pesto is a fresh and delicate sauce, perfect for grilled fish or roasted meat; simply blend the leaves with pine nuts, oil, salt, and pepper.
- Very easy
- 10 min
- Kcal 144
Egg-free lemon cream
The egg-free lemon cream is an easy to prepare and very fragrant cream. With turmeric you will get the same color as the custard.
- Easy
- 15 min
Lemon Marmalade
Lemon marmalade is a great variant of the classic marmalade, made with oranges. Discover here the doses and procedure to prepare it at home!
- Easy
- 60 min
Tuscan crostini with liver pâté
Tuscan crostini with liver pâté is a good and homemade recipe. An appetizer to prepare at home, truly traditional. Discover the recipe!
- Very easy
- 40 min
- Kcal 218
Mushroom Sauce
The mushroom sauce is a rich and flavorful condiment, perfect for enhancing your dishes with an autumnal taste. Discover quantities and procedure!
- Easy
- 1 h 50 min
Bell Pepper Pesto
Bell pepper pesto is a variation of the classic pesto made with roasted peppers: a tasty way to dress pasta or for bruschettas.
- Very easy
- 45 min
- Kcal 375
Yogurt cream
Yogurt cream is perfect for the summer as it does not need cooking: enriched with whipped cream it is ideal for filling cakes and pies, to be…
- Very easy
- 20 min
White chocolate glaze
The white chocolate glaze is perfect for covering a cake or small single servings! It will be a real tasty touch!
- Easy
- 15 min
- Kcal 140
Tomato passata
Tomato passata is one of the most prepared preserves: its wide daily use has made it the queen of all preserves.
- Easy
- 1 h 30 min
Fresh tomato sauce
Fresh tomato and basil sauce is the Mediterranean condiment par excellence. Home made, it is perfect served with different kinds of pasta shapes!
- Easy
- 1 h 35 min
Walnut Sauce
Walnut sauce is a traditional recipe from Liguria and is used to dress many first courses, including the famous pansoti.
- Easy
- 30 min
Soffritto napoletano
The Neapolitan soffritto is an ancient preparation from Neapolitan cuisine. It is a spicy sauce made with offal, tomato, and bay leaf.
- Easy
- 3 h
- Kcal 291