Main Courses Paccheri pasta with artichoke carbonara Paccheri pasta with artichoke carbonara are a tasty reinterpretation of the classic Roman recipe, discover all the secrets to making them! Easy 50 min READ RECIPE
Main Courses Spaghetti Cacio e Pepe (Pecorino and black pepper spaghetti) Spaghetti cacio e pepe (pecorino and black pepper spaghetti) is one of the cornerstones of traditional Roman cuisine: this recipe only… Easy 20 min Kcal 491 READ RECIPE
Main Courses Pasta with tuna This easy recipe features canned tuna, garlic, olive oil, and tomatoes for a flavorful weeknight dinner. Easy 25 min READ RECIPE
Cakes & Baking Butter and jam cookies Butter and jam cookies are delicious morsels with a sweet core; they're quick and easy to make and perfect for tea time. Very easy 30 min Kcal 154 READ RECIPE
Sauces Béchamel sauce Béchamel, the most versatile of the cooking sauces, is easy and quick to make and will add a boost of flavor to all your dishes! Very easy 15 min Kcal 368 READ RECIPE
Cakes & Baking Tuscan chestnut cake (Castagnaccio) Discover the authentic recipe for Castagnaccio, a traditional Tuscan chestnut cake made with chestnut flour, olive oil, pine nuts, raisins,… Easy 45 min Kcal 432 READ RECIPE
Appetizers Crostini with mussels and cherry tomatoes Crostini with mussels and cherry tomatoes are an impressive appetizer, despite their simplicity. The clams play a starring role! Easy 30 min Kcal 216 READ RECIPE
Desserts Chocolate pudding with strawberries and cream Chocolate pudding with strawberries and cream is a delicious, soft dessert made with milk, flour, sugar, butter, and dark chocolate. Very easy 40 min Kcal 1019 READ RECIPE
Main Courses Porcini mushroom risotto Porcini mushroom risotto is a creamy, cozy first course with rich, nuanced flavors, perfect for early autumn nights! Easy 45 min Kcal 540 READ RECIPE
Drinks and beverages Bellini cocktail The Bellini cocktail, created by Giuseppe Cipriani, is a long drink based on Prosecco and peach puree, created as an homage to the painter… Very easy 10 min Kcal 18 READ RECIPE
Main Courses Swordfish rolls Swordfish involtini (rolls) are a second course from Sicilian cuisine, in particular Catania. They're simple to prepare but very good. Very easy 25 min Kcal 175 READ RECIPE
Main Courses Meatballs with tomato sauce Meatballs with tomato sauce, a very tasty dish, cooked in a sauce in which you can dip your bread afterwards! Check out the recipe! Very easy 50 min Kcal 492 READ RECIPE
Main Courses Fried chicken with quick mayo Fried chicken with quick mayonnaise is a tasty finger food: crispy chicken fingers accompanied by three different tasty dips! Easy 30 min Kcal 1288 READ RECIPE
Main Courses Veal Milanese (Breaded veal cutlet) Veal Milanese (breaded veal cutlet), a typical second course of the Milanese cuisine, is easy to prepare and known all over the world. Easy 28 min Kcal 1387 READ RECIPE
Main Courses Zucchini risotto Zucchini risotto is a simple first course that's perfect for spring menus, and it can be made especially creamy by stirring in cheese and butter. Very easy 35 min Kcal 520 READ RECIPE