Three Tomato Spaghetti
Three tomato spaghetti is a light and summery first course: cherry tomatoes, San Marzano tomatoes, Piccadilly tomatoes, and a mix of herbs for…
- Very easy
- 40 min
- Kcal 494
Ziti with tomatoes, bacon, and stracciatella
Ziti with tomatoes, bacon, and stracciatella is a tasty and original first course. Discover the doses and procedure to make this recipe!
- Easy
- 35 min
Sheet Pan Layerless Lasagna
Try Giada De Laurentiis' Sheet Pan Layerless Lasagna! Easy, no-layering required. Assemble ahead, bake to serve. Perfectly crisp, layered…
- 60 min
Spaghetti with roasted lemon and prawns
Spaghetti with roasted lemon and prawns is a truly refined first course. Creamy, fragrant, and topped with a raw prawn tartare!
- Easy
- 55 min
Fusilli with zucchini pesto and salmon
Fusilli with zucchini pesto with salmon is a delicate but tasty first course, with a creamy courgette pesto and fresh Norwegian salmon.
- Very easy
- 30 min
- Kcal 821
Sardinian Gnocchetti with Clams and Zucchini Cream
Sardinian gnocchetti with clams and zucchini cream is a delicious seafood first course. Discover the dosages and procedure to make this recipe!
- Easy
- 1 h 20 min
Baked Ziti (clean out the fridge recipe)
Baked Ziti (clean out the fridge recipe) is a rich and flavorful main dish. Find out the ingredients and steps to make this recipe at home!
- Easy
- 1 h 30 min
- Kcal 1586
Stuffed Meat Cannelloni Umbrian Style
Stuffed meat cannelloni are a rich and very nutritious dish typical of Tuscany and Umbria, with a soft and tasty sauce to try.
- Easy
- 3 h 40 min
- Kcal 522
Fusilli with black cabbage and bacon
Fusilli with black cabbage and bacon is a rustic first course, rich in strong flavors. A tasty sauce that will please all your guests
- Easy
- 55 min
- Kcal 519
Lasagna with Romanesco Cauliflower and Bacon
Lasagna with Romanesco cauliflower and bacon is a perfect recipe for Sunday lunch! Discover how simple it is to prepare!
- Easy
- 1 h 10 min
Spaghetti with Clams and Nduja
Spaghetti with clams and nduja is a delicious fish main course with a strong and unconventional taste. Discover how to make the recipe!
- Easy
- 35 min
Spaghetti with Eggplant and Zucchini Sauce
Spaghetti with eggplant and zucchini sauce are perfect for enjoying an easy and quick summer first course, a vegetarian recipe that you will love!
- Very easy
- 1 h 25 min
- Kcal 459
Linguine with Garlic, Oil, Chili Pepper, and Shrimp
Linguine with garlic, oil, chili pepper, and shrimp: a creamy and flavorful seafood first course, enriched with cooked and raw shellfish. Try…
- Average
- 60 min
Linguine with scampi, burrata, and asparagus
Linguine with scampi, burrata, and asparagus is a main course characterized by a velvety cream and a fresh tartare. Discover here the…
- Average
- 2 h 10 min
Whole Wheat Spaghetti with Land and Sea in Foil
The land and sea spaghetti is a tasty first course prepared with a sauce based on eggplants and swordfish, enhanced by foil cooking.
- Easy
- 45 min
- Kcal 696