Tortellini
Tortellini is an Italian recipe with the typical Emilian preparation, among the most known and loved stuffed egg pasta in the world. Find out…
- Average
- 1 h 50 min
Lamb shank pappardelle
Lamb shank pappardelle is a fresh pasta dish with slow-cooked, succulent tomato and meat sauce. Here's how to make this Italian recipe from scratch!
- Average
- 3 h 40 min
Spaghetti all'acqua pazza (with fish and cherry tomatoes)
Spaghetti all'acqua pazza is a simple and tasty first course from Campania, made with cherry tomatoes, sea bream, and pasta.
- Easy
- 1 h 10 min
- Kcal 622
Spaghetti with Cheese, Pepper, and Sea Urchins
Spaghetti with cheese, pepper, and sea urchins is a reinterpretation of the classic Roman first course, but with a nice sea aroma!
- Average
- 35 min
Squid Ink Ravioli
Squid ink ravioli are an enticing first course of fresh pasta with a filling of cuttlefish and potatoes. Discover this tasty fish recipe!
- Difficult
- 2 h 20 min
Neapolitan Spaghetti Omelette
The Neapolitan spaghetti omelette is a true institution of Campanian street food and a must-have for trips to the beach and countryside!
- Easy
- 1 h 20 min
- Kcal 404
Shrimp bisque and ravioli
The ravioli are stuffed with shrimps, the bisque is made with their shells. Zero waste, 100% taste: the feast of the 7 fishes will never look the same
- Average
- 4 h
Pesto lasagna
Pesto lasagna are a hearty first course that is perfect for Sundays: layers of egg pasta, béchamel sauce, and Genoese pesto.
- Average
- 1 h 20 min
- Kcal 952
Ham stuffed shells (Conchiglioni ripieni di prosciutto)
Ham-Stuffed Shells (Conchiglioni ripieni) is a rich and hearty first course, perfect for serving on Sundays during a family lunch! Discover…
- Average
- 60 min
- Kcal 1422
Zucchini lasagna
Zucchini lasagna are a perfect first course made with simple yet appetizing ingredients. Discover the recipe, step by step!
- Average
- 1 h 50 min
Valtellina-style Ravioli
The Valtellina-style ravioli are inspired by pizzoccheri: the pasta is made of buckwheat, the filling is made of potatoes and cabbage. A…
- Average
- 1 h 20 min
- Kcal 785
Eggless Handmade Tagliatelle
Eggless tagliatelle, a type of homemade fresh pasta made with semolina and water, perfect for vegan main courses! Discover doses and recipe.
- Easy
- 50 min
Spaghetti with zucchini cream, yellow cherry tomatoes, and marinated anchovies
Spaghetti with zucchini cream, yellow cherry tomatoes, and marinated anchovies is a tasty and wholesome springtime first course. Discover the…
- Easy
- 50 min
Vegetarian Lasagna
Discover the ultimate vegetarian lasagna recipe! Made with layers of fresh veggies, creamy béchamel, and homemade pasta.
- Average
- 1 h 30 min
- Kcal 663
Tagliatelle with Courtyard Ragù
Tagliatelle with courtyard ragù is a first course of fresh pasta seasoned with a white ragù of duck and turkey meat. Discover the recipe!
- Easy
- 1 h 20 min