Porcini mushroom risotto
Porcini mushroom risotto is a creamy, cozy first course with rich, nuanced flavors, perfect for early autumn nights!
- Easy
- 45 min
- Kcal 540
Lamb shank pappardelle
Lamb shank pappardelle is a fresh pasta dish with slow-cooked, succulent tomato and meat sauce. Here's how to make this Italian recipe from scratch!
- Average
- 3 h 40 min
Savory Easter pie (Torta Pasqualina)
Discover the traditional Ligurian savory Easter pie: a blend of spinach, ricotta, and eggs, perfect for celebrating spring's reawakening.
- Average
- 1 h 45 min
Winter Vegetable Parmigiana
Winter Vegetable Parmigiana: an irresistible and scrumptious twist for die-hard fans of the classic Italian summer dish! Discover the recipe!
- Easy
- 1 h 45 min
- Kcal 360
Smoky Macaroncini
Smoky macaroncini is a first course created by Stefano Marzi, tasty, easy, and quick with sauce, cheeses, cream, and bacon. Find out how to make it!
- Easy
- 30 min
- Kcal 811
Neapolitan panuozzo
The Neapolitan panuozzo is a ciabatta-shaped sandwich made with pizza dough, to be filled as you like! Discover the recipe to make it at home.
- Average
- 1 h 30 min
Chicken Caesar Salad on Baby Lettuce
The chicken Caesar salad on baby lettuce is a crunchy and flavorful salad, in a fun finger food version! Discover our recipe!
- Easy
- 40 min
- Kcal 482
Eggplants au Gratin
Eggplants au gratin are baked with a crunchy, flavored breading, excellent as a side dish for meat or fish. Discover the quantities and recipe!
- Very easy
- 40 min
- Kcal 144
Fusilli with black cabbage and bacon
Fusilli with black cabbage and bacon is a rustic first course, rich in strong flavors. A tasty sauce that will please all your guests
- Easy
- 55 min
- Kcal 519
Meatballs with tomato sauce
Meatballs with tomato sauce, a very tasty dish, cooked in a sauce in which you can dip your bread afterwards! Check out the recipe!
- Very easy
- 50 min
- Kcal 492
Veggie balls
Vegetable balls are golden morsels with a tasty and colorful filling, an excellent vegetarian alternative to the classic meatballs!
- Easy
- 1 h 30 min
Agnolotti
Agnolotti are one of the traditional dishes of Piedmontese cuisine and are known and appreciated abroad as well as in Italy for their deliciousness
- Average
- 3 h 35 min
- Kcal 732
Amalfi-style stuffed calamari
The Amalfi-style stuffed calamari are very simple to make. A really tasty second dish that will conquer everyone's heart!
- Easy
- 1 h 20 min
- Kcal 221
Crespelle with speck, radicchio and fontina
Crespelle with speck, radicchio and fontina are delicious oven-baked crepes with a gooey and flavorful filling! Discover the recipe's…
- Easy
- 50 min
- Kcal 754
Risotto agretti and lemon
Risotto with agretti and lemon is a simple, fragrant, and genuine spring first course, perfect for a vegetarian menu! Discover the quantities…
- Easy
- 40 min