Strozzapreti with cheese, mussels, and pepper
Strozzapreti with cheese, mussels, and pepper is a creamy and flavorful first course with a base of cheese and pepper, and added seafood.…
- Easy
- 35 min
Spaghetti with Eggplant, Pecorino, and Mussels
Spaghetti with eggplant, pecorino, and mussels is a creamy seafood first course with a tasty and flavorful sauce. Discover the recipe to prepare it!
- Average
- 1 h 10 min
Impepata di cozze (Steamed mussels with pepper)
Impepata di cozze (steamed mussels with pepper), a typical dish from Campania, is widespread throughout Italy in all its tasty variations:…
- Very easy
- 50 min
- Kcal 145
Mussels in White Wine and Cream Sauce
Mussels in white wine and cream sauce is a tasty and refined recipe that will allow you to enjoy these delicate shellfish to the fullest!
- Average
- 35 min
- Kcal 452
Stuffed tomatoes with rice, potatoes, and mussels
Stuffed tomatoes with rice, potatoes, and mussels is a recipe similar to the tiella from Bari, a simple and flavorful main dish: come and…
- Easy
- 1 h 20 min
- Kcal 220
Cozze alla tarantina (Mussels Taranto Style)
Cozze alla tarantina are a traditional dish from Apulian cuisine, made with mussels and flavored with tomato sauce. Discover the recipe!
- Very easy
- 55 min
- Kcal 191
Guitar spaghetti with cuttlefish ink, mussels and prawns
Guitar spaghetti with cuttlefish ink, mussels, and prawns: a first course that elegantly combines fresh pasta and seafood. Discover the recipe!
- Average
- 1 h 30 min
Mussels in spicy tomato sauce
Mussels in spicy tomato sauce are an easy and tasty Italian recipe, suitable both as an opening dish for a fish-based dinner and as a seafood soup.
- Very easy
- 1 h 5 min
Linguine with Mussels and Zucchini Flowers
Linguine with mussels and zucchini flowers is a perfect summer pasta dish. Discover the doses and procedure to prepare this recipe at home.
- Average
- 45 min
Creamy pasta with mussels and clams
Discover how to prepare a creamy pasta with mussels and clams: a quick, fragrant, and irresistible seafood main course. Perfect for any occasion!
- Easy
- 1 h 15 min
Mussel and Clam Sauté
Mussel and Clam Sauté is a rich and flavorful seafood appetizer, prepared with a few ingredients: tomato, oil, garlic, parsley, and white wine.
- Average
- 30 min
- Kcal 177
Viareggio-style seafood carbonara
The Viareggio-style seafood carbonara is a delicious variation that adds squid, shrimp, mussels, and clams to the typical egg cream! Discover…
- Easy
- 1 h 10 min
- Kcal 513
Tiella barese (riso, patate e cozze)
Tiella barese (rice, potatoes, and mussels) is a traditional recipe from Apulia that is made by adding the raw ingredients in a single baking dish!
- Easy
- 2 h 10 min
Lorighittas with seafood sauce
Lorighittas with seafood sauce is a main course that combines tradition and freshness, offering an authentic and refined taste experience.
- Difficult
- 1 h 30 min
Summer seafood pasta
Summer seafood pasta, a rich and appetizing fish dish. Find out the dosage and procedure to prepare this fine recipe!
- Average
- 60 min