Cakes & Baking Roman maritozzi recipe Roman maritozzi are a recipe by chef Fabrizio Fiorani, inspired by the classic Roman version and are rich in cream, raisins, and pine nuts! Difficult 1 h 20 min Kcal 176 READ RECIPE
Appetizers Crostini with Marinated Salmon Crostini with marinated salmon is a gourmet idea to serve as an appetizer, perfect for impressing guests with minimal effort! Easy 24 min Kcal 244 READ RECIPE
Main Courses Mondeghili (Milanese meatballs) Mondeghili are tasty meatballs fried in butter, typical of Milanese cuisine: discover the recipe to prepare them at home! Easy 1 h 40 min Kcal 292 READ RECIPE
Main Courses Crespelle with speck, radicchio and fontina Crespelle with speck, radicchio and fontina are delicious oven-baked crepes with a gooey and flavorful filling! Discover the recipe's… Easy 50 min Kcal 754 READ RECIPE
Main Courses Cacciatore-style Meatballs Cacciatore-style meatballs are delicious veal meatballs in sauce, flavored with carrots, celery, onions, and olives! Discover the recipe. Easy 1 h 10 min READ RECIPE
Main Courses Baked trofie pasta Baked trofie pasta is a creamy and rustic first course with sausage and bechamel sauce. This inviting gratin will win you over! Easy 60 min READ RECIPE
Main Courses Baked stuffed squid Baked stuffed squid is a very tasty second course, an original filling made with potatoes, soaked bread and turmeric. Easy 1 h 15 min Kcal 319 READ RECIPE
Main Courses Artichoke Pie The savory artichoke pie is a delicious puff pastry filled with vegetables and cheese, perfect for a picnic! Discover the recipe. Easy 1 h 20 min READ RECIPE
Main Courses Meatball Stew Meatball stew is a homestyle meat dish with a rustic and appetizing appearance, perfect for dipping bread! Discover our recipe. Easy 50 min READ RECIPE
Main Courses Stuffed Conchiglioni with Mushrooms, Ham, and Béchamel Stuffed conchiglioni with mushrooms, ham, and béchamel are a classic holiday first course, a dish that can be prepared in advance. Average 50 min Kcal 854 READ RECIPE
Cakes & Baking Gourmet tiramisu The gourmet tiramisu is the special version of the most loved dessert by the Italians by Master Pastry Chef Iginio Massari, with homemade… Very difficult 3 h 10 min Kcal 979 READ RECIPE
Main Courses Baked sausage and butternut squash trofie Baked sausage and butternut squash trofie is seasoned with pumpkin cream and béchamel, a tasty first course for autumn! Find out doses and recipe. Easy 1 h 15 min Kcal 969 READ RECIPE
Main Courses Roast beef and caramelized onion panini Roast beef and caramelized onion panini, a delicacy to be enjoyed with some mornay sauce, entirely home made! Discover amounts and steps! Average 1 h 30 min READ RECIPE
Appetizers Savory Profiteroles Savory profiteroles are a tasty variant of the namesake dessert, prepared with various delicious fillings: bresaola, salami, shrimp, and salmon! Easy 1 h 40 min Kcal 137 READ RECIPE
Appetizers Neapolitan pasta fritters Neapolitan pasta frittatine are the queens of Neapolitan street food, a typical appetizer of traditional cuisine. Discover the doses and recipe! Average 2 h READ RECIPE