Main Courses Pasta with mushroom rosé sauce Pasta with mushroom rosé sauce is a flavorful pasta recipe with pan-fried mushrooms blended with a tomato base and a hint of heavy cream, easy… Very easy 35 min READ RECIPE
Main Courses Cauliflower and sausage pasta bake This baked pasta with cauliflower and sausage, with a special white sauce, will become your favorite dish for the cold season! Check out the recipe! Average 1 h 20 min READ RECIPE
Main Courses Air Fryer Chicken Thighs Air fryer chicken thighs are easy and quick to make. Find out how to flavor them with our herb-seasoned salt! Discover the recipe! Very easy 45 min READ RECIPE
Main Courses Roasted Lamb and Potatoes Roasted lamb and potatoes is a rich and flavorful dish perfect for an Italian traditional Easter menu. Discover the recipe! Average 1 h 45 min Kcal 710 READ RECIPE
Main Courses Gnocchi with Zucchini Cream Gnocchi with zucchini cream is a creamy and easy-to-make dish, perfect for a spring lunch. Discover doses and recipe! Easy 1 h 30 min READ RECIPE
Appetizers Zucchini and Ricotta Savory Tart The Zucchini and Ricotta Savory Tart is a rustic tart made with ready-made puff pastry, very easy to make! Discover how delicious this recipe is! Easy 1 h 5 min READ RECIPE
Main Courses Stuffed Guinea Fowl Stuffed guinea fowl is a perfect meat dish to prepare for festive days when friends and family gather around the table! Average 2 h READ RECIPE
Main Courses Radicchio Risotto Radicchio risotto is a creamy first course perfect for autumn menus. Discover here the doses and procedure to prepare this tasty recipe! Easy 35 min READ RECIPE
Main Courses Chicken, Pepper, and Pea Paella Chicken, pepper, and pea paella is a tasty meat variant of the typical Spanish dish made with rice and saffron. Discover the doses and the recipe! Average 1 h 30 min READ RECIPE
Main Courses Tripe with Beans Tripe with beans is a homemade dish with timeless rustic flavors. Discover the doses and procedure to make this recipe at home! Easy 2 h 50 min Kcal 333 READ RECIPE
Main Courses Polenta with sausage and cheese Polenta with sausage and cheese is a traditional homemade dish from mountainous regions. Perfect to enjoy during the winter season. Easy 1 h 30 min Kcal 1632 READ RECIPE
Main Courses Pumpkin and Carrot Velouté Pumpkin and carrot velouté is a delicate cream, made special by a quenelle of creme fraiche and fragrant toasted pumpkin seeds. Easy 1 h 15 min Kcal 256 READ RECIPE
Main Courses Polenta and bruscitt Polenta and bruscitt, or bruscitti, is a specialty from the area of Busto Arsizio: beef browned in a pan and accompanied by steaming polenta Very easy 2 h 50 min Kcal 809 READ RECIPE
Main Courses Spaghetti with Eggplant, Pecorino, and Mussels Spaghetti with eggplant, pecorino, and mussels is a creamy seafood first course with a tasty and flavorful sauce. Discover the recipe to prepare it! Average 1 h 10 min READ RECIPE
Main Courses Bucatini with Sausage Ragù Bucatini with sausage ragù is a first course with rustic flavors. A tasty dinner saver that will win over the whole family. Easy 60 min READ RECIPE