Sicilian-style chicken
Sicilian-style chicken is an Italian succulent recipe for a second course. It has a rich Mediterranean aroma and flavors, typical of the…
- Easy
- 60 min
- Kcal 497
Spaghetti frittata
Discover GialloZafferano's classic spaghetti frittata - an easy Italian recipe that turns leftover pasta into a delicious meal with eggs and Parmesan.
- Easy
- 30 min
- Kcal 421
Diplomat cream (Custard cream and whipped cream)
Diplomat cream (custard cream and whipped cream) is a staple preparation in Italian confectionery that is made by combining custard and whipped cream.
- Easy
- 20 min
Apricot jam tart
Apricot jam tart is the classic version of the Italian crostata par excellence, a simple and delicious dessert that will delight the whole family!
- Easy
- 1 h 30 min
Pasta alla vecchia bettola (Old tavern pasta)
Pasta alla vecchia bettola (Old tavern pasta) is a traditional Italian recipe, a simple first course with a super creamy sauce!
- Easy
- 1 h 10 min
- Kcal 411
Tomato bruschetta
Discover how to make authentic Italian tomato bruschetta with fresh, ripe tomatoes, basil, garlic, and extra virgin olive oil.
- Very easy
- 15 min
Ricotta and spinach ravioli with butter and sage
Ricotta and spinach ravioli with butter and sage: a classic Italian Sunday first course, perfect for any occasion. An easy recipe that will…
- Average
- 1 h 10 min
- Kcal 428
Potato gateau (gattò) with soppressata and smoked provola
The potato grateau (in italian: gattò) is a rustic, tasty and at the same time delicate dish, which can be eaten as a delicious single dish,…
- Very easy
- 1 h 10 min
Cod and potato casserole
The cod and potato casserole is an Italian second fish dish that revisits the traditional cod with potatoes, enriching it with new and…
- Easy
- 2 h
Eggs pizzaiola
Eggs pizzaiola are delicious eggs cooked in a tomato and oregano sauce, with lots of stringy mozzarella: a quick and tasty Italian recipe!
- Very easy
- 25 min
Sicilian Watermelon Pudding (Gelo di Melone)
Sicilian watermelon pudding is a typical Italian dessert based on the most summery fruit ever, flavored with the delicate aroma of cinnamon…
- Easy
- 23 min
Winter Vegetable Parmigiana
Winter Vegetable Parmigiana: an irresistible and scrumptious twist for die-hard fans of the classic Italian summer dish! Discover the recipe!
- Easy
- 1 h 45 min
- Kcal 360
Olive Ascolane (deep-fried stuffed olives)
Olive Ascolane (deep-fried stuffed olives) are a traditional appetizer from the Italian Marche region. Find the recipe here to prepare them at home!
- Average
- 1 h 20 min
Easy Shortcrust Pastry
Shortcrust pastry is one of the basic preparations of Italian cuisine: simple to prepare, it is used for making savory pies. Discover our recipe!
- Easy
- 20 min
- Kcal 422
Rabbit Cacciatore
Rabbit Cacciatore is a tasty meat course flavored with tomato and olives, perfect for mopping up with bread. Discover the authentic Italian recipe!
- Easy
- 1 h 50 min