Fried pizza with mortadella and fior di latte cheese
Fried pizza with mortadella and fiordilatte cheese is a typical Neapolitan street food. This warm, fragrant dish with melted cheese is a real treat!
- Difficult
- 45 min
Spaghetti Amatriciana (Spaghetti with guanciale and tomato)
A first course that has become a symbol of Lazio's culinary tradition: spaghetti amatriciana (bacon and tomato spaghetti) is made with cured…
- Easy
- 35 min
- Kcal 721
Tuscan chestnut cake (Castagnaccio)
Discover the authentic recipe for Castagnaccio, a traditional Tuscan chestnut cake made with chestnut flour, olive oil, pine nuts, raisins,…
- Easy
- 45 min
- Kcal 432
Nutella tiramisu
Nutella tiramisu is a super delicious dessert, perfect to end a dinner with .... no one will be able to resist!
- Easy
- 35 min
Gnocchi alla sorrentina
Gnocchi alla Sorrentina is a dish from Campania, widespread in Italy and abroad. It is prepared with tomato sauce, mozzarella and basil.
- Easy
- 1 h 10 min
- Kcal 784
Scallops au gratin
Scallops au gratin is a very original and tasty appetizer to prepare, great for dinners and special occasions!
- Very easy
- 30 min
Hot chocolate
Homemade hot chocolate is the most delicious of winter drinks. The recipe is very simple, you can serve it plain or with whipped cream!
- Very easy
- 15 min
Tortellini with ham and cream
Tortellini with ham and cream is a perfect way to serve fresh pasta for Sunday lunch, using simple and fresh ingredients!
- Difficult
- 2 h 45 min
- Kcal 863
Tofu nuggets
Tofu nuggets is a very tasty vegan main course. Find out here the doses and procedure to prepare this appetizing recipe at home!
- Easy
- 25 min
Chili con carne
Chili con carne is a tex-mex dish with minced beef, beans, peppers, onions and spices. Here is our recipe, perfect for burritos! Discover the recipe!
- Easy
- 2 h 15 min
Eggplant mushroom-style (melanzane a funghetto)
Eggplant mushroom-style is a classic and tasty Neapolitan dish made with fried eggplants and fresh tomatoes, also excellent as a pasta sauce.
- Very easy
- 45 min
Bechamel Sauce Without Butter
The Bechamel Sauce Without Butter is a great alternative to the classic bechamel, equally creamy but oil is used instead of butter!
- Very easy
- 15 min
- Kcal 416
Erbazzone or Scarpazzone
Erbazzone is a savory pie of Reggio Emilia origin, with a base of dough filled with chard, bacon, parsley, and Parmigiano Reggiano. Try our recipe!
- Easy
- 50 min
- Kcal 540
Pork Loin a Beccafico
Pork loin beccafico is a reinterpretation of Sicilian sardines beccafico; instead, pork loin rolls stuffed with breadcrumbs, raisins, and pine nuts.
- Very easy
- 60 min
- Kcal 404
Spicy Chicken Skewers
Instead of the usual grilled chicken breast, try our spicy chicken skewers, tender chicken bites rich in spices and flavor!
- Very easy
- 17 min
- Kcal 238