Pancotto with Beans
Pancotto with beans is a recipe of humble origins, a creamy and nutritious soup made with stale bread and legumes. Discover the quantities and…
- Easy
- 2 h 20 min
Roasted Chestnuts
Roasted chestnuts are chestnuts slowly cooked over a fire in a perforated pan: they are a must-have on the table in autumn!
- Easy
- 40 min
- Kcal 400
Blueberry Muffins
Blueberry muffins are soft treats that are easy to make, enriched with fresh blueberries, and are the ideal solution for breakfast and snacks.
- Easy
- 35 min
Roast Beef in Salt Crust
The preparation of salt crust roast beef is really very, very simple, and the result you will get will be a very tasty and flavorful dish.
- Easy
- 55 min
- Kcal 158
Apple Chips
Apple chips are a natural and tasty snack, healthy and light, to offer to friends or to satisfy hunger in the middle of the morning.
- Very easy
- 6 h 10 min
- Kcal 22
Corn fritters
Corn fritters are delicious finger food, very quick to prepare, perfect for a lunch with friends as a tasty appetizer!
- Very easy
- 25 min
Christmas Croquembouche
The Croquembouche is a typically French dessert: an alternative idea for the Christmas holidays! A tower of filled and caramelized cream…
- Difficult
- 3 h
- Kcal 481
Persimmon and Cocoa Pudding
The persimmon and cocoa pudding is really easy to prepare: with only two ingredients, you'll achieve a creamy and surprising result! Discover…
- Easy
- 10 min
- Kcal 184
Risotto alla carbonara
Risotto alla carbonara is a tasty variation of the famous first course made with egg yolks, pecorino cheese, and guanciale! Discover the…
- Easy
- 30 min
Spaghetti with rancetto
Spaghetti with rancetto is a traditional Umbrian first course dish seasoned with tomato sauce, bacon, pecorino cheese, and marjoram. Discover…
- Easy
- 30 min
Parmigiano Cream
The Parmesan cream is a sauce with an enveloping flavor, creamy like a béchamel and tasty like a fondue. Discover the quantities and procedure here.
- Very easy
- 35 min
Swordfish Saltimbocca with Artichokes
The swordfish saltimbocca with artichokes is a delicious fish variant of the classic Roman second course: discover this recipe with a side dish!
- Easy
- 60 min
Potato Pancakes
The potato pancakes are a typical appetizer from Trentino: crispy savory fritters to enjoy with local cured meats and cheeses. Discover the…
- Easy
- 35 min
Shrimps in Pink Sauce
Shrimps in pink sauce are a timeless appetizer, perfect for embellishing the Christmas, New Year's table and many other occasions!
- Easy
- 40 min
Veal and Speck Rolls
Veal and speck rolls are very easy to prepare: a tasty meat main course with a melty cheese center! Discover the recipe.
- Easy
- 60 min