Fig Cookies
The fig cookies are shortcrust pastries filled with a delicious express fig jam!
- Average
- 1 h 20 min
- Kcal 114
Spaghetti with Crispy Peppers and Breadcrumbs
Whole wheat spaghetti with crispy peppers and breadcrumbs: a rich and flavorful first course with a creamy pecorino cheese finish! Discover the recipe
- Easy
- 30 min
Butter and egg-free chocolate cake
Butter and egg-free chocolate cake is known as "chocolate water cake" in Italian. It's easy to prepare, soft, and light. An impressively light…
- Very easy
- 1 h 5 min
- Kcal 368
Almond crumble (Sbrisolona)
Almond crumble (Sbrisolona) is typical dessert to the Lombardy region. This cake is served broken into pieces, to highlight its hard, crumbly texture.
- Easy
- 1 h 5 min
Lasagne alla Bolognese
A classic Sunday Italian first course: bolognese lasagna is a typical recipe of Emilia region, widespread and appreciated throughout Italy!…
- Average
- 5 h
Beef fillet with green peppercorn sauce
Beef fillet with green peppercorn is a classic second course of meat with a velvety taste thanks to the creamy sauce based on cream and mustard.
- Average
- 30 min
- Kcal 541
Nutella swirls
Nutella swirls is the perfect and delicious snack, with an irresistible whirlwind of double-flavored biscuit dough and delicious hazelnut cream.
- Average
- 1 h 5 min
- Kcal 239
Eggplant pasta bake
Eggplant pasta bake is a super tasty, rich and perfect first course to share for a Sunday lunch!
- Easy
- 60 min
Pizza doughnuts
Pizza donuts are delicious and appetizing bites, easy and quick to make, topped with tomato and stringy mozzarella!
- Easy
- 40 min
- Kcal 361
Knödel
The Tyrolean dumplings (Knödel) are bread dumplings seasoned with speck, cooked in broth or in water and salt, if seasoned with butter.
- Easy
- 55 min
Potato and ham pasta
Potato and ham pasta is a great recipe for a simple and creamy first course: the potatoes are cooked with the pasta, creating a delicious…
- Easy
- 35 min
Spinach pasta bake
Spinach pasta bake is a substantial and nutritious first course. The delicate taste of the spinach combines perfectly with the powerful taste…
- Very easy
- 60 min
Sciatt
Sciatt is a specialty of Valtellina area: crispy round buckwheat pancakes that hide a tasty heart of stringy cheese.
- Very easy
- 20 min
Pumpkin cordon bleu
Pumpkin cordon bleu is a really tasty dish, rich in taste and colorful, perfect for your autumn dinners!
- Easy
- 20 min
Traditional carbonara
The traditional creamy carbonara recipe and how to make the perfect carbonara sauce at home, thanks to the tips of chef Luciano Monosilio.
- Easy
- 40 min