Tortelli alla Carbonara
Tortelli alla carbonara is an innovative first course that reinvents a classic of Roman cuisine! Discover how to prepare this recipe at home.
- Average
- 1 h 30 min
Risotto with parsley, orange and toasted almonds
The risotto with parsley, orange, and toasted almonds is a main course that combines creaminess and crunchiness, in a balance that surprises…
- Easy
- 40 min
Basmati rice with salmon, sesame, and spicy sauce
Basmati rice with salmon, sesame, and spicy sauce is a unique, tasty, and wholesome dish with exotic flavors. Discover the recipe's dosages…
- Average
- 60 min
Pain au chocolat
Pain au chocolat is a delicious French puff pastry filled with chocolate, similar to a croissant. Discover the recipe to make it at home!
- Difficult
- 1 h 38 min
Leek velouté with tasty croutons
The leek velouté with tasty croutons is a creamy and genuine first course, an elegant comfort food for all occasions! Discover the recipe.
- Easy
- 55 min
Lemon meringue cupcake
The lemon meringue cupcakes are soft cakes with a heart of lemon curd, topped with a tuft of flambé meringue. Discover the recipe for this dessert!
- Average
- 1 h 30 min
Savory Pie with Pears and Gorgonzola
The savory pie with pears and gorgonzola is an explosion of flavors: the sweetness of the fruit meets the saltiness of the cheese. Discover…
- Easy
- 50 min
Paradise Brownies
Paradise brownies are delicious chocolate treats covered with a soft milk cream, perfect for a snack! Discover ingredients and recipe.
- Easy
- 60 min
Meatloaf
Baked meatloaf is a second course meat dish with a soft and succulent texture, accompanied by potatoes and shallots. Discover the ingredients…
- Easy
- 2 h
Green Roman-Style Gnocchi
Green Roman-style gnocchi are semolina gnocchi enriched with spinach, seasoned with butter, and au gratin! Discover this delicious recipe
- Easy
- 45 min
Sea bream in the microwave
Sea bream in the microwave is a healthy and genuine main course that can be prepared in a few minutes. Discover the ingredients and procedure…
- Easy
- 41 min
Saffron Gyoza
Saffron gyoza are not just an appetizer but a bridge between Japanese and Italian culinary culture. Discover the doses and procedure here.
- Average
- 45 min
Chocolate mousse
Chocolate mousse is a truly mouth-watering soft dessert, and adults and children all agree that it's the perfect way to end any meal!
- Average
- 30 min
Baked trofie pasta
Baked trofie pasta is a creamy and rustic first course with sausage and bechamel sauce. This inviting gratin will win you over!
- Easy
- 60 min
Mascarpone and chocolate chip tart
The mascarpone and chocolate chips tart is a delicious and creamy dessert, a greedy variant of the more traditional tart.
- Average
- 1 h 40 min