Main Courses Potato gateau The potato gateau, or gattò, is a typical dish from the Campania cuisine, enriched with cold cuts, cheeses, and a golden crust! Discover the recipe. Easy 1 h 50 min READ RECIPE
Main Courses Beef Tartare Beef tartare is a classic recipe made with raw meat, served with condiments on the side. Discover the ingredients and how to prepare it at home! Easy 40 min READ RECIPE
Cakes & Baking Strauben (Tyrolean fritters) Strauben are typical Tyrolean sweet fritters to be enjoyed with fruit jams. Discover here the doses and procedure to prepare this recipe. Average 25 min READ RECIPE
Desserts Tiramisù semifreddo The tiramisu semifreddo is a spectacular dessert, perfect for Sunday lunch, refined, greedy and elegant. Average 45 min Kcal 562 READ RECIPE
Main Courses Gnocchi alla sorrentina Gnocchi alla Sorrentina is a dish from Campania, widespread in Italy and abroad. It is prepared with tomato sauce, mozzarella and basil. Easy 1 h 10 min Kcal 784 READ RECIPE
Cakes & Baking Puff Pastry Cannoli with Custard Cream Puff pastry cannoli with custard cream are classic pastry petits fours: a crispy puff pastry shell overflowing with cream. Discover how to make them! Easy 55 min READ RECIPE
Desserts Mojito mousse The mojito mousse is a creamy, fresh, and very fragrant spoon dessert, enriched with an alcoholic note reminiscent of the famous Cuban cocktail. Easy 60 min READ RECIPE
Cakes & Baking Tarte tatin This upside-down apple tart is a timeless dessert that impresses with its rich flavors and elegant presentation. Difficult 1 h 10 min Kcal 435 READ RECIPE
Appetizers Quinoa, Zucchini, and Stracchino Bites Looking for an enticing appetizer? Try the quinoa, zucchini, and stracchino bites: guests won't be able to resist the gooey center! Easy 50 min Kcal 187 READ RECIPE
Appetizers Vitello tonnato Vitello tonnato is a typical recipe of Piedmont, a very simple appetizer to prepare and that conquers everyone with its goodness! Easy 1 h 25 min READ RECIPE
Main Courses Crespelle (Crepes) cannelloni pasta Crespelle, the Italian take on crepes, are a rich alternative to the classic Sunday dish of stuffed cannelloni pasta! Discover the recipe! Average 1 h 5 min Kcal 678 READ RECIPE
Cakes & Baking Crunchy Stars with Chocolate and Cinnamon Crunchy stars with chocolate and cinnamon are tasty and aromatic crunchy cookies that, thanks to cinnamon and honey, evoke Christmas. Easy 42 min Kcal 139 READ RECIPE
Main Courses Lasagna with Artichokes and Gorgonzola Lasagna with artichokes and Gorgonzola: a truly appetizing vegetarian main course, enriched with abundant béchamel sauce and the bold flavor… Easy 2 h READ RECIPE
Appetizers Pumpkin and porcini mushroom flan Pumpkin and porcini mushroom flan is an autumn starter, perfect for Sunday lunch! A soft pumpkin and porcini mushroom flan in a pan! Easy 2 h 10 min READ RECIPE
Main Courses Pumpkin Spätzle Pumpkin spätzle are an autumn version of the typical Trentino dumplings! A creamy and tasty first course, to make again at home right away! Average 1 h 55 min READ RECIPE