Liver pâté
Liver pâté is an undisputed delicacy of French cuisine and boasts ancient origins, as it was already known to the Egyptians during the era of…
- Average
- 60 min
- Kcal 105
Risotto with Champagne, Beetroot and Prawns
The risotto with champagne, beetroot, and prawns is a refined main course, ideal for festive days. Discover the doses and procedure of the recipe.
- Average
- 1 h 20 min
Wellington of Roast and Cabbage
Wellington of roast and cabbage, a meat main course for celebrations or when you want to make an easy and tasty beef Wellington! Find out how…
- Average
- 2 h 5 min
Cremona Mustard
Cremonese mustard is certainly the most appreciated and well-known among all existing mustards and, of course, a typical product of Cremona.
- Easy
- 45 min
- Kcal 677
Vin gelée
Vin gelée is a spoon dessert to enjoy mulled wine in a fresh version. A small delight of citrus and spice-flavored jelly.
- Easy
- 30 min
- Kcal 214
Potato pie with cotechino ragù heart
The potato pie with a heart of cotechino ragù is a hearty and very inviting dish, with a tasty Modena cotechino ragù.
- Easy
- 1 h 30 min
- Kcal 671
Honey-glazed Salmon
Honey-glazed salmon, cooked on the grill, is a fish-based main course. The salmon is marinated in a citrus honey marinade.
- Easy
- 40 min
- Kcal 850
Shrimps in kataifi pastry with apricot jam sauce
The shrimps in kataifi pastry with apricot jam sauce are an original and tasty fish dish, to be enjoyed as a main course or appetizer!
- Easy
- 45 min
- Kcal 875
Scallops on a bed of caramelized onions with soy carrots and peppers
Scallops on a bed of caramelized onions with soy carrots and peppers are a delicious and flavorful seafood main course with an oriental taste.
- Average
- 50 min
- Kcal 292
Foil-baked sea bream
Foil-baked sea bream is a second course of fish that is very fast to prepare, and your guests will be hooked by the aroma hidden under the foil!
- Easy
- 55 min
- Kcal 195
Soft-boiled eggs with caviar
Easy Soft-Boiled Eggs with Caviar: a unique and elegant appetizer to impress your dinner guests. Discover the recipe!
- Easy
- 9 min
Salmon trout in pistachio crust
The salmon trout in pistachio crust is a simple yet exquisite fish main course. Discover the ingredients and steps to prepare this recipe!
- Easy
- 35 min
Squid ink risotto with sautéed cuttlefish
Squid ink risotto with sautéed cuttlefish is a truly flavorful seafood main course, perfect to prepare for many occasions!
- Average
- 50 min
Risotto with Scallops and Citrus
Risotto with scallops and citrus is an elegant seafood main course, easy to prepare but impressive, perfect for special occasions!
- Easy
- 35 min
Linguine with dill and citrus pesto
Linguine with dill and citrus pesto is an easy and quick main course with an aromatic seasoning, perfect for surprising with originality!…
- Easy
- 35 min