Linguine with dill and citrus pesto
Linguine with dill and citrus pesto is an easy and quick main course with an aromatic seasoning, perfect for surprising with originality!…
- Easy
- 35 min
Mustard (Dijon Mustard)
Mustard is a famous preparation made from grape must and mustard,
characteristic of French tradition, excellent to use as a condiment.
- Easy
- 2 h 25 min
- Kcal 195
Maltagliati with Fish Ragù
Maltagliati with fish ragù is a rich first course of fresh egg pasta seasoned with a delicately flavored fish ragù
- Average
- 1 h 5 min
- Kcal 644
Pettole
Pettole or pittule are delicious fried balls of leavened dough, typical of Apulian cuisine. They are usually savory, but can also be sweet!
- Very easy
- 50 min
Salmon rolls stuffed with vegetables and cheese
The salmon rolls stuffed with vegetables and cheese are a quick and tasty fish main course, accompanied by a soy sauce.
- Very easy
- 40 min
- Kcal 130
Cannelloni with broccoli cream, ricotta, and spiced ragù
The cannelloni with broccoli cream, ricotta, and spiced pork ragù is a tasty and aromatic first course, perfect for Sunday.
- Easy
- 2 h
- Kcal 564
Nutella liqueur
Nutella liqueur (nutellino) is a delicious drink, ideal as a dessert or to enjoy as a sweet treat. Perfect liqueur to give as a present for…
- Very easy
- 35 min
- Kcal 155
Seafood risotto
Seafood Risotto: A Classic Italian First Course Perfect for Special Occasions and All Seasons!
- Average
- 1 h 30 min
Stuffed pumpkin
Stuffed pumpkin is a wholesome and tasty fall side dish, enriched with cherry tomatoes, olives, legumes and crunchy hazelnuts.
- Average
- 60 min
Linguine with clams and bottarga
Linguine with clams and bottarga is a simple but very refined and tasty first course. Discover all the secrets to prepare this pasta at home!
- Easy
- 25 min
Black-eyed pea and cabbage salad
Black-eyed pea and cabbage salad is a delightful recipe for those who want to savor seasonal ingredients in a truly intriguing mix! Discover…
- Easy
- 50 min
- Kcal 442
Vicenza-style Cod
Vicenza-style cod is a fish main course, a typical Venetian recipe made with cod, olive oil, and milk!
- Easy
- 6 h 20 min
- Kcal 483
Marinated Shrimp on the Plancha
Marinated shrimp on the plancha are an easy and tasty seafood appetizer, perfect for celebrations. Discover the quantities and procedure of…
- Easy
- 17 min
Roast veal with potatoes
Oven-roasted veal with potatoes is the classic meat main course for holidays or Sundays: discover the recipe for perfect cooking!
- Easy
- 1 h 40 min
Cabbage rolls with pumpkin
Cabbage rolls with pumpkin are a tasty side dish made with cabbage leaves, Mantua pumpkin pulp, and diced speck.
- Very easy
- 55 min