Linzer Torte
Linzer Torte is an Austrian dessert. It is made with hazelnut flour and filled with raspberry or currant jam. Find out how to prepare it!
- Average
- 1 h 25 min
- Kcal 556
Vegetarian Savory Log
The vegetarian savory log is a very tasty appetizer, ideal for those who want to whet the guests' appetite during the Christmas holidays!
- Easy
- 30 min
- Kcal 930
Bisque
The bisque, not to be confused with the shellfish broth, is a French recipe. A soup made with shrimp, or other shellfish, cream, and butter!
- Average
- 1 h 30 min
Panettone without leavening
The panettone without leavening, with chocolate and blueberries, is a perfect dessert to prepare during the holiday season and very simple to make!
- Easy
- 60 min
Panettone with cherries and chocolate
The panettone with cherries and chocolate, a tasty version of the classic artisanal Christmas panettone, with juicy cherries and dark chocolate.
- Very difficult
- 2 h
Santa Claus Bread
Santa Claus bread is a savory bread dough preparation shaped like Santa Claus, to celebrate Christmas Eve and the arrival of Santa Claus!
- Easy
- 60 min
Yule Log (Buche de Noel)
The Yule Log (Bûche de Noël) is a traditional French dessert: a sponge cake roll filled and covered with chocolate.
- Average
- 1 h 10 min
- Kcal 560
Salmon and Ricotta Strudel
The salmon and ricotta strudel is an excellent rich and fragrant appetizer, perfect for Christmas dinners or New Year's Eve.
- Easy
- 1 h 30 min
- Kcal 605
Rabbit Roll
The rabbit roll is a tasty main course. A rabbit roast, wrapped in bacon and stuffed with minced meat for all occasions!
- Average
- 1 h 50 min
Panettone with brewer's yeast
Panettone is the classic Christmas cake of Milan, famous all over the world. Homemade panettone is simpler than you might think, so let's…
- Difficult
- 2 h 20 min
Pear and chocolate panettone
Pear and chocolate panettone is a version of this classic dessert, prepared by the pastry chef Andrea Tortora. Discover the recipe for making…
- Difficult
- 2 h 14 min
Shrimp bisque and ravioli
The ravioli are stuffed with shrimps, the bisque is made with their shells. Zero waste, 100% taste: the feast of the 7 fishes will never look the same
- Average
- 4 h
Roast with Milk
The roast with milk is a rich meat main course with a unique taste, thanks to the use of milk which creates a tasty and creamy cooking base.
- Average
- 1 h 40 min
- Kcal 555
New England Clam Chowder
New England Clam Chowder is a delicious fish and potato soup popular in the northeastern United States but originally from Atlantic Canada.
- Easy
- 1 h 20 min
- Kcal 428
Capon roulade with celery root purée
The capon roulade with celery root purée is an excellent meat main course for the holidays: discover how to prepare this recipe for sure success!
- Average
- 1 h 45 min