New England Clam Chowder
New England Clam Chowder is a delicious fish and potato soup popular in the northeastern United States but originally from Atlantic Canada.
- Easy
- 1 h 20 min
- Kcal 428
Dark chocolate mousse cake on sablé base
The dark chocolate mousse cake on sablé base is an elegant and delicious dessert, perfect to serve at the end of a meal. Discover the recipe.
- Average
- 50 min
Pinsa with Sausage and Potatoes
Pinsa with sausage and potatoes: easy and super crispy recipe, perfect for dinner or aperitif. Ready in just a few minutes with simple ingredients!
- Easy
- 1 h 15 min
Pinsa with Mortadella and Burrata
Discover the recipe for pinsa with mortadella and burrata, enhanced with homemade apple chutney: an easy and irresistible gourmet idea.
- Easy
- 1 h 25 min
Pinsa with roasted tomatoes, burrata and cooked ham
The pinsa with roasted tomatoes, burrata and cooked ham is the ideal dinner for anyone who wants a simple and tasty dish with a gourmet touch!
- Very easy
- 35 min
Pinsa with gorgonzola
Pinsa with gorgonzola is a tasty and fragrant recipe enriched with a creamy mix of peas, fava beans and crunchy almonds: discover how to make…
- Easy
- 50 min
Pinsa with radicchio, speck and walnuts
Discover how to make pinsa with radicchio, speck and walnuts: crispy on the outside, soft on the inside and super flavorful. An easy recipe…
- Easy
- 40 min
Pinsa with Salmon
Discover how to prepare pinsa with salmon: a tasty and creative recipe topped with sautéed mushrooms and crunchy apples... an easy, gourmet idea!
- Very easy
- 25 min
Genovese pinsa
The Genovese pinsa is topped with basil pesto, potatoes, green beans and prescinseua: an easy and delicious recipe that celebrates the typical…
- Easy
- 35 min
Pinsa with cured ham, cherry tomatoes and mozzarella
Discover the recipe for pinsa with cured ham, cherry tomatoes and mozzarella: crispy on the outside, soft on the inside, very easy and quick…
- Very easy
- 20 min
Pinsa with zucchini flowers, anchovies and cheese cream
Pinsa with zucchini flowers, anchovies and cheese cream: an easy and quick recipe with a delicate, flavorful taste. Try it now for a special dinner!
- Very easy
- 15 min
Vegetarian Pinsa
Crispy vegetarian pinsa with vegetable ratatouille, olives, and capers, topped with salted ricotta and fresh basil, perfect for a quick dinner.
- Easy
- 1 h 10 min
How to prepare roux
In this Cooking School sheet, we teach you how to prepare roux, the base for perfect béchamel and sauces!
- Easy
- 20 min
Summer Zucchini Pizzas
Zucchini pizzas are an original and tasty appetizer with a zucchini base and various summer toppings.
- Easy
- 45 min
No-bake yogurt cake
No-bake yogurt cake is an easy and tasty recipe, with a crunchy biscuit base and a soft yogurt cream.
- Easy
- 30 min
- Kcal 429