Spaghetti with veggie balls
From the United States a classic of the Italo-American tradition revisited in a veggie key: spaghetti with vegetarian balls!
- Very easy
- 2 h 20 min
Single Serve Zucchini Flan
If you want a dish that is vegetarian, quick and easy, as well as delicious, we got you covered: a single serve zucchini flan is what you need!
- Very easy
- 2 h 5 min
Gnocchi with Zucchini Cream
Gnocchi with zucchini cream is a creamy and easy-to-make dish, perfect for a spring lunch. Discover doses and recipe!
- Easy
- 1 h 30 min
Thanksgiving Stuffed Chicken
Thanksgiving stuffed chicken is an Italian version of the American stuffed turkey prepared for Thanksgiving Day.
- Easy
- 3 h
- Kcal 518
Stuffed Turkey
Stuffed turkey is a sumptuous preparation that is well-suited for a lavishly set table at a special celebration.
- Average
- 3 h 5 min
- Kcal 1577
Savory Profiteroles
Savory profiteroles are a tasty variant of the namesake dessert, prepared with various delicious fillings: bresaola, salami, shrimp, and salmon!
- Easy
- 1 h 40 min
- Kcal 137
Neapolitan pasta fritters
Neapolitan pasta frittatine are the queens of Neapolitan street food, a typical appetizer of traditional cuisine. Discover the doses and recipe!
- Average
- 2 h
Lasagne with sausage ragu
Indulge in GialloZafferano's authentic Italian lasagna recipe, layered with fresh pasta, hearty sausage ragù, and creamy béchamel. A true comfort food
- Easy
- 1 h 5 min
- Kcal 958
Frutti di Mare
Frutti Di Mare recipe features a mix of seafood, combined with long pasta. Spiced up with homemade chili oil and cooked in a savory tomato sauce!
- 1 h 5 min
Stuffed Capon
Stuffed capon is a typical Christmas main course, tasty, elegant, and scenic, the star of the holiday table! Find out how to make it!
- Easy
- 2 h 40 min
- Kcal 743
Vegetarian Ascolana Olives
Vegetarian Ascolana olives are a tasty variation of the classic appetizer from Marche, with a vegetable filling and a crunchy green coating!
- Average
- 1 h 50 min
Olive Ascolane (deep-fried stuffed olives)
Olive Ascolane (deep-fried stuffed olives) are a traditional appetizer from the Italian Marche region. Find the recipe here to prepare them at home!
- Average
- 1 h 20 min
Baked Lasagna Rolls with Meat Sauce
Baked lasagna rolls with meat sauce are an enticing and appetizing pasta dish. Discover here the doses and procedure to prepare this delicious recipe!
- Average
- 1 h 40 min
Mountain-style lasagna
Mountain-style lasagna are rich and appetizing, perfect for a Sunday lunch. Discover how to make this first course, including amounts and tips!
- Average
- 2 h 45 min
Linguine with dill and citrus pesto
Linguine with dill and citrus pesto is an easy and quick main course with an aromatic seasoning, perfect for surprising with originality!…
- Easy
- 35 min